"Jim Beam, the world’s number one bourbon and an enduring American icon, is thrilled to announce its new partnership with the U.S. Soccer Federation as the exclusive spirit sponsor. This collaboration marks a significant milestone for both brands, uniting the rich heritage of Jim Beam with the rising popularity of soccer in the U.S. Together, they will create experiences that bring people together to celebrate through the unifying spirit of the game." —producer

"Our Wheated Bourbon leads with a beautiful peach and caramel aroma coupled with apricot and cinnamon. On the palate you’ll find toffee, pastry and hazelnut that guide toward a honeyed finish that’s smooth and balanced. The wheated expression lends itself to easy drinking while holding its own distinct character." —producer

"Bottled exclusively from a dumping of 200 barrels or less, the brand carries the name of the Rev. Elijah Craig, the man who discovered the method of making true Kentucky Bourbon when he stored his wares in barrels that had been charred in a fire. About as complete a Bourbon aroma as you are likely to find...near miraculous: one of the most beautiful noses found anywhere in the world today. A bourbon to keep in the mouth forever. Perhaps one of my favorite five or six bourbons and perhaps at its best just before bed. Brilliant." —producer

"Bulleit Bourbon is made with small-batch techniques inspired by those pioneered by Augustus Bulleit over 150 years ago. Only ingredients of the very highest quality are used. The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water. Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth. Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor." —producer

"Marrying, or mingling, multiple Bourbon flavors is an art in itself. Four original and limited Bourbons have been expertly selected by our Master Distiller at the peak of maturation to create a perfectly balanced small batch Bourbon that rewards you with a mellow symphony of rich, spicy flavors along with sweet, fruity aromas and hints of sweet oak and caramel. Finishes soft, smooth and pleasantly long. Best enjoyed straight up, on the rocks, or with a splash. 90 proof." —producer

"Bright new copper color. Aromas of fresh bread and toffee, with a note of butterscotch Hints of buttery caramel and honeyed notes leaves for a rich mouth feel. Finishes long, gently sweet and savory." —producer

"Evan Williams 1783 is our signature, small batch Bourbon meaning that each batch is pulled from no more than 80 hand-selected barrels. It is extra-aged and uses the same sour mash process and traditional recipe made popular by our namesake. The result is a classic Bourbon- smooth rich, and worthy of the name." —producer

"Introduced in 2011, Wild Turkey 81 Proof was created by Associate Master Distiller Eddie Russell. For a spicy kick, Eddie uses the Wild Turkey famous high-rye mash bill. He then ages the whiskey for 6-8 years, longer than any other whiskey in this 'weight class', in hand-selected American oak barrels with the famous #4 'alligator char' to get the most flavor from each barrel." —producer

"Evan Williams Bottled-in-Bond is aged under government supervision and meeting the exact requirements for a Bottled-in-Bond Bourbon. It has all the kick you expect—but still goes down smooth." —producer

"A worldwide favorite, especially when creating mixed drinks with a sophisticated, contemporary flair. Hints of pear and apple compliment floral aromas and mix with a taste of honey and spice. Smooth and mellow with a unique, long and soft finish." —producer