"Brilliant ruby red, fresh scent of cherry. Young wine of medium alcohol, should be drunk within one – two years in order to fully appreciate its fragrance and its vibrancy." —winemaker

Blend: 50% Corvina, 20% Rondinella, 20% Corvinone, 10% other authorized grapes

"Pale gold in color, the wine has a hint of fresh lemon on the nose and a bright freshness on the palate. Crisp and fragrant with a touch of effervescence. A well-balanced wine with good minerality and acidity." —winemaker

"The 2021 Te Koko Sauvignon Blanc is initially closed on the nose but unfurls with notes of subtle tropicality, honey and graphite. The palate is extraordinarily complete, with complex layers of peach, preserved citrus and toasted nuts. A fine line of acidity and an enticing saline minerality balance the intense core of fruit and provide a fresh, palate-cleansing finish." —winemaker

"In keeping with the style established when the winery was founded, Chandon California Brut captures the expression of California’s vineyards. Its crisp and fresh flavor profile relies on a blend of the three traditional grape varietals used in Champagne — Chardonnay, Pinot Noir and Pinot Meunier — and adds a celebratory note to any occasion. Chandon California Brut consistently expresses our signature flavor profile of apple, pear and citrus flavors and aromas with a hint of spice that leads to a soft, dry finish." —winemaker

"This fresh and focused Sauvignon has bright aromas of citrus, apples and passionfruit with a distinct fresh cut grass herbaceous line running through it. On the palate the fresh fruit shines through with more green apples, lemongrass and passionfruit given focus by some fresh natural acidity, a touch of sweetness but finishing with a dry minerality." —winemaker

"Crafted to honor the repeal of Prohibition in 1933, Remus Repeal Reserve Series VIII continues the high-quality legacy of The King of the Bootleggers, George Remus, who was widely known for supplying the finest bourbons of the Roaring 20s. Building on this tradition, Ross & Squibb Master Distiller Ian Stirsman and the highly experienced blending team included a greater proportion of the high-rye bourbon than in past editions. This year's offering includes 9% of a 17-year-aged bourbon containing 21% rye; 24% of a 10-year-aged bourbon comprising 21% rye, and 67% of a second 10-year-aged bourbon containing 36% rye. The unique medley of extra-aged bourbon gives Remus Repeal Reserve Series VIII an aroma of cherry, candied pecans and hint of leather on the nose; flavors of maple syrup and cherry followed by fig, and a finish featuring vanilla and oak with lingering notes of baking spice." —producer

"The Bitter Truth Old Time Aromatic Bitters are unsurpassed in the complexity of flavor with spices such as cinnamon, cardamom, and anise permeate prominently. The aroma is full of clove and heady with gingerbread combined with the more subtle tutti- frutti notes." —producer

"ENGINE is a distilled gin (42% vol.) hand-crafted by master distillers, produced in small batches and bottled by hand in the Alta Langa region, in north-western Italy. Its formula is linked with Italian and Piedmont tradition, paying tribute to rosolios (sweet liqueurs), cordials and liquors made from sage and lemon which in the past were ancient digestive remedies. It is produced with 100% organic Italian ingredients, from a controlled supply chain. Alta Langa sage to chill. Lemon from Sicily to energize. Calabrian licorice root to digest. Damask rose, cultivated in Piedmont, to relax. Spring water from the Alps to refresh. Essential oils to make it essential. Juniperus berries and wheat alcohol to make the gin." —producer

"Aguardiente Amarillo de Manzanares is a distinctive and traditional spirit that originates from the Manzanares region in Colombia. Known for its rich history and unique flavor profile, this spirit is crafted using time-honored distillation methods and is aged in oak barrels to achieve its characteristic depth and complexity. The spirit's golden hue, ("Amarillo" means "yellow" in Spanish), is a testament to its aging process and adds to its visual appeal. For more than a century we have been the pioneers of the true flavor of Colombian Premium Spirit thanks to our traditional production process and the highest quality ingredients that are mixed in our Yellow Spirit." —producer

"Broglia Gavi La Meirana is a pale straw yellow with green highlights. This wine offers a fine and delicate nose with fruity notes of peach, melon and pink grapefruit, as well as hints of anise and flowers. On the palate, it is very balanced, with a long fruity finish." —winemaker

"Yeah it’s basic—basically the best drink ever. Inspired by the season’s favorite latte, this sweater-weather blend stars premium Caribbean rum and dairy cream, plus a symphony of fall flavor (like pumpkin and pie spice). Mix in coffee. Swirl in cocoa. Or create your own pumpkin-y shots and drinks. Like fall, this flavor is only here for a limited time." —producer

"Rich and round with a soft fruity finish. Sweet aromatics with notes of chocolate." —winemaker

"Whip it spiced with a blend of sweet pumpkin, warm spices and ultra-premium vodka.  A delicious way to top off your cocktails and desserts.  And of course, make your lattes Pumpkin Spiked. We have three words for you. Vodka. Whipped. Cream. Sounds like a deliciously decadent time, right? Oh, and it’s being brought to you by none other than luxurious queen Cardi B. Whipshots is here to add a playful shot of sophistication to your night or let you just get straight-up luxurious AF." —producer

"We’re raising the bar for brunch with this creamy partnership between Eggo™ & Sugarlands Sippin’ Cream. With the delicious flavor of toasty Eggo® waffles drizzled in syrup, Brunch in a Jar is the perfect addition to any brunch. Sips up!" —producer

"The 2022 Abstract pours a dark purple core with a neon, ruby rim. The nose is quintessential Abstract but with a broodier twist—notes of ripe black plum, cacao, black pepper, cedar, dried porcini, forest floor musk and sweet oak. The entry is coating and flooding with hints of blueberry preserves, tarragon, balsamic glaze and anise. Bright and lifting through the palate, the finish offers an umami note akin to eggplant yakitori." —winemaker

"This Chocolate Coffee Sippin’ Cream grabs your attention with the scent of brown sugar and toffee. Enjoy the taste of decadent, rich cacao and roasted coffee bean. Chocolate Coffee Sippin’ Cream is wonderful as a stand-alone liqueur for sipping on neat, on the rocks after dinner, or for mixing in a cocktail." —producer

"The 2022 Mannequin pours a luminous gold core with flecks of emerald, which appear stunning in the glass. Aromatic notes of yellow peach, crème fraiche and graham cracker emanate without much coaxing. On the palate, bright hints of white peach, bosc pear, caramel apple, candied walnut and lemon pith envelop and coat effortlessly. A round finish and supple mouthfeel give way to a touch of toffee at close." —winemaker

"Deep ruby red. Recalls plums and red cherries on the nose, followed by balsamic and salty notes on a background of ripe licorice. With eloquent and clean tannins in the mouth, it comes across as full and vigorous, with a long and intense finish." —winemaker

"Caposaldo was created in honor of the Roman Empire's most famous racing horse of the Circus Maximus. Competing for an astounding 24 years and winning 1,500 of his over 4,000 races, this horse gained the favor of Emperor Nero, who anointed the horse 'Caposaldo'. In today's modern world, the classic icon of the horse still resonates as a symbol of superior achievement and quality. Standing as a benchmark of classic Italian wines from select regions of Italy, Caposaldo blends the best of a family, handcrafted artisanal approach to winemaking with modern quality standards and techniques." —winemaker

"Brilliant ruby red in color, at the nose this wine offers scents of red fruits, plums and violets. Also evident toasty notes of tobacco, graphite and damp earth. On the palate, it is pleasantly refreshing, with elegant and balanced tannins that leave a long finish of toasted and bitter cocoa notes, which come from aging in wood." —winemaker

"Color: Bright straw yellow with fine bubbles.  Aroma: The bouquet is fragrant and intensely fruity. It shows clean notes of apples, pears and citrus, accompanied by slight hints of hawthorn, wisteria and elder.  Tasting profile:  Crisp, clean and delicate with fine bubble caressing the palate. Intense sensations of apples and peaches drive a pleasant aftertaste, that is reminiscent of fruity and floral aroma."

"A young, fruity and delicate white wine, ideal as an aperitif or with light dishes. It is light yellow-green in color, with a nose of citrus, and a crisp, spritzy acidity. Light in body with no oak and no tannins, Casal Garcia is light and refreshing, and ready to drink! It should be served chilled." —winemaker

Blend: Azal, Arinto, Loureiro, Trajadura

"Beluga Noble vodka is the heart and soul of the Beluga brand. This distinguished product epitomizes the field-to-bottle principle, Beluga vodka is renowned for across the globe. Beluga Noble is produced in Montenegro, the vibrant jewel of the Adriatic, from the purest ingredients sourced from our very own distillery in the crisp, cool Baltic.

"The smooth, balanced taste of Beluga Noble comes from the precision and efforts our vodka masters. Our vodka is triple-filtered and extensively rested for 30 days, giving it time to mature and acquire its balanced flavor and aroma, lightly malty with a distant hint of flowers.

"Beluga Noble is the taste that is Beluga – smooth, noble, and pure - and is an excellent choice for your martini. Best consumed with caviar." —producer

"The Pinot Project Pinot Noir offers notes of dark cherry, blackberry, and cacao with a smooth, lingering finish. Medium-bodied with fine-grained tannins." —winemaker

"Blending peanut butter with whiskey? We thought the idea sounded a little nutty too. But it’s high time a whiskey was bred to take the party to the next level. Grab a bottle of Sheep Dog Peanut Butter Whiskey, break away from the pack and woof down some good times." —producer

"Le Portier Shay is a timeless VSOP Cognac which embodies intricate craftsmanship and centuries-old tradition. Crafted with traditional methods in a Charentais copper pot still and aged in French Oak barrels, Shay artfully blends Grande Champagne, Petite Champagne, and Fins Bois grapes." —producer

"Barenjager is the original honey liqueur with roots dating back to the 15th century. Made with generous amounts of pure real honey and no artificial flavoring. Each 750ml bottle contains 225 grams of natural honey! Enjoy Barenjager straight, over ice or in a variety of cocktails either hot and cold. Barenjager is also an ideal substitute for honey or sweeteners in culinary recipes." —producer

"The color of the Casa E. di Mirafiore Barolo is garnet-red with ruby highlights that take on a slightly orange tone over time. It has a clear-cut, intense nose with overtones of vanilla, spices, withered roses and underbrush. The taste is dry, but soft, full-bodied, velvety and well-balanced, and is very long-lasting." —winemaker