"This Classified Growth in 1855 is the first label of Château Giscours. It is of great finesse and elegance. Delicacy and power are combined in this flask to bring you the elegance expected of a great Margaux wine. The aging potential of this great wine is between 8 and 20 years or even more for the most exceptional vintages." —winemaker

"A wine with a depth red color; a warm nose that reveals intense aromas of plums, red fruit, spicy notes, vanilla, coffee and cocoa. On the palate, it is warm and round, full body and tannins are soft and velvety." —winemaker

"A smooth, hearty, and ultra-food-friendly red, Pasqua Pizza & Pasta Montepulciano d'Abruzzo 2024 delivers the classic Abruzzo profile of ripe fruit, soft tannins, and easygoing richness. Crafted for the table, it's balanced, approachable, and built to pair effortlessly with Italian comfort dishes." —winemaker

"Straw yellow in color, the Pasqua Pizza & Pasta Pinot Grigio 2025 offers up fruity aromas with notes of pear and apricot and floral hints. Fresh, harmonious and well balanced." —winemaker

"A wine with great potential for aging. A stylistic effort designed to obtain a unique complexity and structure through the skillful combination of the different characteristics represented by various vintages. Garganega gives the wine structure, freshness and fragrance with floral notes and intense minerality, a profound expression of the volcanic-origin soil composition. When tasting, the different vintages are expressed in a long succession of hints and notes ranging from just-blooming flowers to chamomile, hazelnut, citrus and tropical fruit." —winemaker

"Intense, lively garnet red. Aromas of ripe fruit, flowers, and light spicy notes. Harmonious, full-bodied, and persistent." —winemaker

"Barón de Ley Blanco Semidulce astonishes with its freshness and vitality. As the glass is brought to the nose, intense aromas of tropical fruits such as pineapple and mango unfold, accompanied by delicate notes of peach and a subtle floral hint that entices one to taste it. On the palate, its entry is smooth and silky, with a sweetness perfectly balanced by a refreshing acidity, providing a sensation of harmony and lightness." —winemaker

"Elegant and powerful, Garzon's Tannat Reserva features juicy berry, plum, and red cherry aromas with a hint of spice on the nose. The full-bodied palate is complimented by ripe tannins, balanced acidity, and a lingering freshness." —winemaker

Blend: 60% Cabernet Sauvignon, 30% Merlot, 5% Petit Verdot, 5% Cabernet Franc

"Helix7 Vodka is crafted by blending, for the first time ever, French Spirits derived from the golden wheat fields of Champagne with the world’s finest glacial water from Iceland to create an ultra-premium vodka. It’s this unique DNA that was the inspiration behind the name Helix, which is the shape in a DNA thread." —producer

"Created by Maurice Hennessy in 1870 for his circle of friends, X.O was born at a turning point in history and introduced a new style of cognac: bold, rich and complex. The 100 eaux-de-vie assembled to create X.O were aged for a long time – some for 30 years – to give an unparalleled robustness. Maurice Hennessy gave the name X.O to this unique 'extra old' cognac. Its intense and deep amber color is a sign of its strength. Its flavors of candied fruit and its subtle and lightly spicy nose create a complete harmony: a mark of its roundness. To taste, a smooth, full sensation gives a simultaneously powerful and soft tonality with a hint of cocoa and a warm fruity presence. The long finish expresses all the complexity of the cognac’s blending and its long aging process." —producer

"Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942 Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942 Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey." —producer

"For many years, tequila connoisseurs have praised Clase Azul Reposado for its superior taste and stunning handmade decanter. By definition, reposado translates to "rested" or "calm" which can certainly influence the experience of sipping this particular Clase Azul which is aged in used American oak barrels for eight months after it has gone through the distillation process. Attention to detail comes second to none, which is evident when admiring what is considered an iconic bottle." —producer

"Johnnie Walker Blue Label was created by the Master Distiller, Jim Beveridge, who continues the tradition of unparalleled commitment to creating the world's greatest whiskies. With access to the most valuable and precious whisky stocks, he creates this rare blend using only the most exceptional of young and old whiskies. Johnnie Walker Blue Label sets the standard, with layers and layers of flavor from hand-selected, rare casks from across the distilling regions of Scotland. Its flavors are influenced by the smoke of the west and the rich, sweet whiskies of the east." —producer

"The Johnnie Walker Blue Label Diwali Limited Edition is a luxurious collaboration with acclaimed Indian fashion designer Rahul Mishra, celebrating the Festival of Lights with radiant artistry and exceptional Scotch whisky. Housed in a collector-worthy bottle and box adorned with golden floral motifs and cosmic elements, this edition pays tribute to light, renewal, and tradition—while honoring the exceptional legacy of Johnnie Walker Blue. Inside the limited-edition bottle is the same iconic Blue Label blend, composed of some of the rarest and most exceptional whiskies from Scotland, including casks from long-closed “ghost” distilleries." —producer

"Inspired by the silhouette and color of the FIFA World Cup Official Trophy and bearing official FIFA World Cup 2026 marks, the limited-edition bottle is encased in luminous gold and crowned with a striking malachite closure. The sculptural design transforms 1942 into a collectible celebration piece, a trophy reimagined, one that fans everywhere can take home and raise in their own unforgettable moments. Within the bottle lies the same iconic, 100% Blue Weber agave Añejo tequila known and loved around the globe. Aged for at least two years in American white oak barrels, it delivers notes of warm oak, vanilla, and roasted agave, culminating in the exceptionally smooth finish." —producer

"This exquisite champagne is rich and a touch sweet, exuding citrus and honey flavors on an easygoing frame. Medium-bodied, with moderate intensity, it picks up a mushroom note on the finish." —winemaker

Blend: Pinot Noir, Pinot Meunier, Chardonnay

"From its origins with the French Foreign Legion to the legions of modern mixologists still using it today, Dubonnet Rouge Aperitif Wine has been a staple on the cocktail landscape since its introduction in 1846. Dubonnet's mix of fortified wine, a proprietary blend of herbs, spices, and peels, and quinine is a recipe that has earned it legendary status in the world of sophisticated drinks." —producer

"Johnnie Walker Gold Label Reserve is a bold, confident Scotch whisky as luxurious and indulgent as its name suggests. A multi-layered blend, it offers a smooth balance of sweet fruits and creaminess that evolves into deeper honeyed tones before finishing in lingering waves of wood, fruit, and light, sweet west coast smoke." —producer

"Bellissima Sparkling Zero Sugar is a leaving our organic Glera grapes in autoclave for 7 months, we achieve a fresh sparkling wine with zero sugars or artificial flavors. Perfectly balanced and pleasantly acidic, it is velvety and dry, with hints of white flowers and grapefruit." —winemaker

"This wine associates its quality to the name of the Carthusian [Cartuxos] monks who, between 1598 and 2019, led a solitary life of prayer in the Monastery of Santa Maria Scala Coeli. It is based on the most common varieties of Alentejo: Trincadeira, Aragonez, Alfrocheiro, Periquita, Moreto and Tinta Caiada. Aged in oak wood, it is a wine with good structure, elegant and combining the aromas of the varieties used with a persistent and complex flavour. It was produced for the first time in 1986." —winemaker

"Patrón Cristalino is the smoothest cristalino tequila. Proudly Mexican and handmade with natural ingredients, Patrón Cristalino is the celebration of our passion to achieve an extraordinary tequila. It stands out for its delicate aroma and notes of barrel, pepper, and agave. With a sweet and smooth flavor, it has an incomparable balance that makes it ideal for sipping neat, on the rocks, or as the base for any cocktail." —producer

"Deep red color with purple glints. Its aroma is complex with notes of red fruit, such as plum, mingled with spices. A delicate wine on the palate, with round tannins. Elegant and persistent." —winemaker

"Our white plum brandy is made from the best well-matured plums. It is produced in accordance with the original recipe of Mr. Rudolf Jelinek, and our strict compliance with his recipe is our guarantee of quality. This kosher white plum brandy has a fine, slightly almond taste thanks to our triple-distillation process." —producer

"Copa De Oro is produced in the southern tip of Mexico from a blend of the finest Arabica coffee beans, vanilla and other exotic flavors. Copa is a very versatile coffee liqueur, excellent in hot or cold drinks, as well as food recipes." —producer

"Sustentia Organic Malbec displays varietal purity, with notes of red berries standing out. Medium-bodied and with round tannins, this Malbec offers a very pleasant finish." —winemaker

"Pumking Whiskey is a spirited version of its namesake and a high proof addition to the royal family of Pumking beers from Southern Tier! With rich aromas of pie spice, buttery cream, and pie crust, Pumking Whiskey culminates in sweetness among mild whiskey notes that flavored whiskey drinkers have come to expect and is perfect as a shot, shooter, cocktail, or simply on the rocks. Of the many ways to enjoy it, one thing is certain: Pumking Whiskey a treat among tricks!" —producer