Evan Williams Black Label Kentucky Straight Bourbon Whiskey

"For this first-of-its-kind collaboration from Buffalo Trace Distillery, Traveller brings together the collective artistry of 10X Grammy Award-Winning Artist Chris Stapleton and Buffalo Trace Distillery Master Distiller, Harlen Wheatley. In pursuit of the finest possible whiskey, over 50 blends were sampled before making Blend No. 40 the chosen combination. Blend No. 40 is the carefully curated result of countless hours of testing & tasting and is exactly what you’d expect – a premium whiskey that speaks for itself. Authentically crafted to be there whenever you find yourself in good company, Traveller Whiskey is Easy to Drink, Hard Not to Love." —producer

"Evan Williams Bottled-in-Bond is aged under government supervision and meeting the exact requirements for a Bottled-in-Bond Bourbon. It has all the kick you expect—but still goes down smooth." —producer

"Rebel Small Batch reserve spotlights barrels handpicked by master distiller, John Rempe, each with standout honey and vanilla flavor notes unique to the original, time-honored wheated recipe created in 1849. Blended in small batches and set at 110 proof, this bourbon champions authenticity while defying uniformity. It's a rebellious nod to those savoring defiance with every sip." —producer

"Caramel in color, this bourbon offers aromas of citrus, black pepper and ginger snaps. On the palate, it shows notes of rye spice, cinnamon and caramel, with a clean finish." —producer

"Dark amber color with a slightly orange cast. Complex nose, with close, cinnamon, vanilla, orange citrus zest and butterscotch notes, and an intriguing hint of sandalwood. Sweetness of corn and spiciness from rye combine with an almost maple syrup-like flavor. Vanilla and caramel note lead to a persistent, yet subdued peppery finish." —producer

"Aromas of brown sugar, cinnamon toast, dried figs, pipe tobacco, baking chocolate, and orange peel. Flavors of sweet baking spice, cinnamon roll, caramelized sugar, dried currants, lightly roasted almonds and a hint of black licorice. Sweet with light hints of maple syrup and dark honey on the finish." —producer

"Nelson's Green Brier's family recipe, with the first bottling since 1909. Painstakingly filtered through a mellowing bed of sugar maple charcoal and aged in new charred oak barrels. Full and warm showing caramel, vanilla, cinnamon and apple aromas. On the palate, robust brown sugar, cinnamon roll, caramel apple and a touch cocoa. Long with lingering flavors of cinnamon, brown sugar, Gala apple and black cherry." —producer

"Full-flavored, yet remarkably easy to drink, Maker's Mark has a taste that took years to perfect. Then, we spent the next 40 years making sure that taste never changed." —producer

"We do things a little differently around here – and that’s what gives Jack Daniel’s its distinctive character. We charcoal mellow our whiskey drop by drop, then let it age in our own handcrafted barrels. And we don’t follow a calendar. Our Tennessee Sippin’ Whiskey is ready only when our tasters say it is. We use our senses, just like Jack Daniel himself did. In fact, more than a century later, our Tennessee Whiskey is still judged the same way. By the way it looks. By the way it smells. And, of course, by the way it tastes." -producer

"A truly easy drinking whiskey distinguished by its subtle rye-forward flavor, our bourbon has a rye content of 21%, giving it a light but distinct hint of spice. Enjoy it on the rocks or mixed into your favorite bourbon cocktail." —producer