"American Oak is the first blend in the Oak Series, an innovative double oak technique where Dixon introduces additional charred oak to barrels with a moderate amount of rye in the mashbill. Dixon will match the profile of each batch for consistent taste and character, providing an everyday offering. American Oak moves from sweet, rich butterscotch on the front, to savory roasted nutty notes in the middle, finishing with a lingering mild spice. It is very approachable and perfect for cocktails." —producer

"French Oak is the second blend in the Oak Series. Dixon uses an innovative double oak technique where he inserts chains of charred French oak into barrels with a moderate rye bourbon mash bill of 18%. Dixon will match the profile of each batch for consistent taste and character, providing an everyday offering. French Oak moves from sweet, rich caramel on the front, to savory notes of coffee and cinnamon in the middle, finishing with a mild peppery spice. It is very approachable and perfect for cocktails." —producer

"Elijah Craig's, 2026 PGA Championship Commemorative Edition Small Batch Bourbon toasts the best of major championship golf. Bottled at a wholly appropriate 108 proof from a small batch of barrels pulled from Heaven Hill Distillery's N and S rickhouses, the new release honors the championship's 108th edition and return to the legendary Aronimink Golf Club in Newtown Square, PA, from May 14 – 17. The new expression delivers the signature warm spice and smooth character that fans of Elijah Craig Small Batch Bourbon know and love, with elevated intensity. It opens with inviting aromas of vanilla, clove, cinnamon and citrus, followed by layered notes of butterscotch, ripe berries and baking spices on the palate, culminating in a rich, warm finish marked by lingering sweetness and complex spice that's right on par for the occasion." —producer

"Our Wheated Bourbon leads with a beautiful peach and caramel aroma coupled with apricot and cinnamon. On the palate you’ll find toffee, pastry and hazelnut that guide toward a honeyed finish that’s smooth and balanced. The wheated expression lends itself to easy drinking while holding its own distinct character." —producer

"An exquisite high-rye bourbon with extraordinary flavor. Our Origin bourbon whiskey is a 36% high-rye mash bill which showcases the best of classic bourbon with a burst of rye spice. Perfect as a unique pour or the foundation for a premium craft cocktail." —producer

"This Kentucky Bourbon pays tribute to the earliest days of the Distillery's history when in 1939 it released Heaven Hill Bottled-in-Bond. The namesake brand quickly became the number-one-selling Bourbon whiskey in the state of Kentucky. Still today, the craftsmanship poured into this bottle by the same founding family meets the exacting standards first set forth in the Bottled-in-Bond act of 1897.

"Golden amber in color with warm notes of vanilla, honey, and a rich caramel sweetness on the nose. Smooth, warm and sweet with a subtle rye spice note; caramel and honey mingle with just enough oak and char to round out the richness. Long and lingering on the finish." —producer

"Hudson Whiskey has teamed up with the acclaimed New York Mets to create a limited edition bottling of Hudson’s Bright Lights, Big Bourbon. This whiskey is made in the picturesque Hudson Valley and celebrates the creative and unrivaled spirit of New York. All Hudson Whiskey variants are 100% NY made sourcing all ingredients locally from family farmers in the Hudson Valley for rich, grain-forward flavor." —producer

"This beautiful handmade whiskey has been aged for 10 months in used American oak bourbon barrels.  Done in a lighter style and filled in our patented, specialty baseball decanter, it is a a remarkably smooth-drinking whiskey." —producer

"Bulleit Bourbon is made with small-batch techniques inspired by those pioneered by Augustus Bulleit over 150 years ago. Only ingredients of the very highest quality are used. The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water. Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth. Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor." —producer

"Marrying, or mingling, multiple Bourbon flavors is an art in itself. Four original and limited Bourbons have been expertly selected by our Master Distiller at the peak of maturation to create a perfectly balanced small batch Bourbon that rewards you with a mellow symphony of rich, spicy flavors along with sweet, fruity aromas and hints of sweet oak and caramel. Finishes soft, smooth and pleasantly long. Best enjoyed straight up, on the rocks, or with a splash. 90 proof." —producer