"Intense ruby color. Fruity odor composed mainly of fresh red berries, woodland fruits, jam, spices and a slight hint of roasted flavors. It has a fruity, soft, elegant and harmonious flavor. Quinta de Cabriz is located between the two main rivers that cross the Dao region, the Mondego and the Dao. It is a secular "quinta" (farm) so along with a 17th century manor house there is also a chapel." —winemaker

Blend: 40% Alfrocheiro, 40% Aragonez, 20% Touriga Nacional

"Red coloured wine, with average depth, showing signs of evolution; good aromatic richness with noticeable aromatic progress of floral notes of violet and red berries, a hint of green pepper, provided by one of the varieties in the blend, leads to a spicy aromatic finish. Medium to fully-bodied wine, expertly framed by well-developed tannins, combined with good acidity and ripe fruit; delivers a delicate, sharp finish." —winemaker

"Shiny garnet color. Complex nose with notes of spices, mix of black and red fruits and hints of mocha and chocolate. Elegant and remarkably fresh, fine finish, harmonious and complex." —winemaker

"Intense ruby with brownish tones. Intense notes of red fruits jam, spices and toasted notes. Complex, well-structure, elegant, harmonious and soft tannins. Serve with stewed or grilled red meat, fish in oven, pasta, game and well-structured." —winemaker