"The 2024 Austin Hope Cabernet Sauvignon opens with aromas of ripe cherry and blackberry, layered with delicate notes of violets and dried spices. On the palate, it is a luscious, modern-styled wine with lush dark fruit notes, unfolding into rich flavors of cocoa and roasted coffee. Nuances of vanilla bean and baking spices add warmth and complexity, carrying through the long, smooth finish. Full-bodied and expressive, this wine is sourced from six of Paso Robles' eleven sub-districts, bringing together multiple expressions of Cabernet Sauvignon into a beautifully balanced wine with integrated, polished tannins." —winemaker

"Each spring and fall, a new edition to the Old Fitzgerald Bottled-in-Bond series is released. Inspired by an original 1950's Old Fitzgerald diamond decanter, the packaging and series honor both the history of the Old Fitzgerald brand and the historic Bottled-in-Bond designation. The Old Fitzgerald line is well-known for its distilling pedigree, as the brand was first registered in 1884 and was eventually sold to "Pappy" Van Winkle during Prohibition. In 1999, Heaven Hill bought the brand and began distilling it at Bernheim Distillery in Louisville, KY. Today, in addition to our Old Fitzgerald Decanter Series, the legacy of Old Fitzgerald lives on in our other wheated Bourbons expressions: Larceny Small Batch and Larceny Barrel Proof." —producer

"Fragrant aromas of yellow peach and ripe melon are found on the nose, interspersed with bright citrus notes. These continue on the palate with notes of creamy vanilla and buttery nuances on the long finish. Rombauer’s signature bright acidity is evident throughout each sip, balancing the softness of the midpalate." —winemaker

"Introducing the sixth release of our acclaimed Cellar Collection series: a Kentucky Straight Rye Whiskey finished in Peach Brandy & Toasted Oak Barrels. This limited expression stands as the latest emblem of Angel's Envy's ever-evolving craft and relentless pursuit of what's next. Distilled between 2014 and 2018, this Kentucky Straight Rye was finished in two distinct ways — one portion rested in peach brandy casks, the other in toasted oak barrels — before being blended back together. The result is a layered interplay of fruit, sweetness, and spice that showcases the transformative power of thoughtful finishing. Inspired by the natural balance between orchard fruit and oak, Master Distiller chose these finishing barrels to elevate rye's innate character, producing a richer, more expressive profile that bridges tradition and innovation." —producer

"Korbel Aire is a light, refreshing low-alcohol California champagne designed for any occasion. At just 7% Alcohol by Volume and 70 calories per serving, Aire delivers all the celebratory sparkle of Korbel in a lighter format — perfect for those seeking a more mindful way to toast." —winemaker

"This riserva has a luminous ruby red color. Appealing aromas of dark cherries, plums, sweet spice, violets, vanilla and hints of dark chocolate and menthol emerge on the nose. On the palate, the wine is full-bodied but smooth with an almost creamy mouthfeel. Tannins are well integrated with the alcohol, and lead to a subtly sweet, silky finish." —winemaker

"Deep, ruby-red in color, this Chianti Classico offers aromas of ripe cherries and red plums, with subtle notes of toasted vanilla beans and purple flowers. On the palate, the wine displays a superbly structured character with bright acidity and a pleasantly savory finish." —winemaker

"Nose of Meyer lemon, white flowers and subtle hints of oak. Golden peach and pineapple, are followed by flavors of graham cracker crust, with a vibrant and concentrated acidity that drives a lingering finish." —winemaker

"Raeburn Chardonnay shows an array of complex fruit tones ranging from pear and Gravenstein apple to nectarine. e fruit is beautifully complemented with toasted oak, vanilla and hints of Crème Brûlée with a balanced and elegant finish." —winemaker

"Crianza red Tempranillo from century-old vineyards. Ruby red in color with aromas of ripe fruit and hints of coffee and chocolate. Elegant on the palate, with powerful, velvety tannins." —winemaker

"Created by Maurice Hennessy in 1870 for his circle of friends, X.O was born at a turning point in history and introduced a new style of cognac: bold, rich and complex. The 100 eaux-de-vie assembled to create X.O were aged for a long time – some for 30 years – to give an unparalleled robustness. Maurice Hennessy gave the name X.O to this unique 'extra old' cognac. Its intense and deep amber color is a sign of its strength. Its flavors of candied fruit and its subtle and lightly spicy nose create a complete harmony: a mark of its roundness. To taste, a smooth, full sensation gives a simultaneously powerful and soft tonality with a hint of cocoa and a warm fruity presence. The long finish expresses all the complexity of the cognac’s blending and its long aging process." —producer

"Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942 Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942 Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey." —producer

"For many years, tequila connoisseurs have praised Clase Azul Reposado for its superior taste and stunning handmade decanter. By definition, reposado translates to "rested" or "calm" which can certainly influence the experience of sipping this particular Clase Azul which is aged in used American oak barrels for eight months after it has gone through the distillation process. Attention to detail comes second to none, which is evident when admiring what is considered an iconic bottle." —producer

"Johnnie Walker Blue Label was created by the Master Distiller, Jim Beveridge, who continues the tradition of unparalleled commitment to creating the world's greatest whiskies. With access to the most valuable and precious whisky stocks, he creates this rare blend using only the most exceptional of young and old whiskies. Johnnie Walker Blue Label sets the standard, with layers and layers of flavor from hand-selected, rare casks from across the distilling regions of Scotland. Its flavors are influenced by the smoke of the west and the rich, sweet whiskies of the east." —producer

"The Johnnie Walker Blue Label Diwali Limited Edition is a luxurious collaboration with acclaimed Indian fashion designer Rahul Mishra, celebrating the Festival of Lights with radiant artistry and exceptional Scotch whisky. Housed in a collector-worthy bottle and box adorned with golden floral motifs and cosmic elements, this edition pays tribute to light, renewal, and tradition—while honoring the exceptional legacy of Johnnie Walker Blue. Inside the limited-edition bottle is the same iconic Blue Label blend, composed of some of the rarest and most exceptional whiskies from Scotland, including casks from long-closed “ghost” distilleries." —producer

"Inspired by the silhouette and color of the FIFA World Cup Official Trophy and bearing official FIFA World Cup 2026 marks, the limited-edition bottle is encased in luminous gold and crowned with a striking malachite closure. The sculptural design transforms 1942 into a collectible celebration piece, a trophy reimagined, one that fans everywhere can take home and raise in their own unforgettable moments. Within the bottle lies the same iconic, 100% Blue Weber agave Añejo tequila known and loved around the globe. Aged for at least two years in American white oak barrels, it delivers notes of warm oak, vanilla, and roasted agave, culminating in the exceptionally smooth finish." —producer

Box not included (bottle only).

"The world’s first, and favorite V.S.O.P Cognac blends over 60 eaux-de-vie to achieve perfect harmony – a testament to the enduring expertise of the Hennessy Master Blenders. A natural balance of strength and smoothness with a long-lasting finish." —producer

"This is a fresh, young tawny with a light ruby color. Ferreira Tawny Port is lively and rich with flavors of walnut and toffee, and makes a delicious companion for fruit tarts and fresh melon. Overall, this is a spectacular value for an entry-level tawny." —winemaker

"At a glance the 2025 Mulderbosch Rosé captures the essence of summer. With its burnished copper hues it radiates charm, and the promise of a deliciously refreshing drop of wine. Fresh strawberries and a subtle chalky note define the nose. The palate is framed by beautifully balanced, succulent fruit flavours and a fine, mineral finish. Palate has an effortless poise about it. Sweet-fruited Cabernet Sauvignon flavours and early-picked natural acidity make for an intense palate that refreshes with each sip." —winemaker

"Dessert wine of dark red colour. Kagor is a fine blend of Cabernet Sauvignon grapes. Intense and complex wine with overtones of black currants and hint of chocolate. This delicious dessert wine is appreciated as an after-dinner must." —winemaker

"Distilled from prized grapes and with over a year's aging in oaken casks.The mellow taste, fresh, fruity fragrance, and sunny amber color make it versatile as a 'mixable', on the rocks, over ice cream." —producer

"Dealcoholized, refreshing, low in calories. Fine mousse, well balanced acidity. Notes of citrus and vibrant on the palate." —winemaker

"Deep, ruby-red in color, this Chianti Classico offers aromas of ripe cherries and red plums, with subtle notes of toasted vanilla beans and purple flowers. On the palate, the wine displays a superbly structured character with bright acidity and a pleasantly savory finish." —winemaker

"Created by Maurice Hennessy in 1870 for his circle of friends, X.O was born at a turning point in history and introduced a new style of cognac: bold, rich and complex. The 100 eaux-de-vie assembled to create X.O were aged for a long time – some for 30 years – to give an unparalleled robustness. Maurice Hennessy gave the name X.O to this unique 'extra old' cognac. Its intense and deep amber color is a sign of its strength. Its flavors of candied fruit and its subtle and lightly spicy nose create a complete harmony: a mark of its roundness. To taste, a smooth, full sensation gives a simultaneously powerful and soft tonality with a hint of cocoa and a warm fruity presence. The long finish expresses all the complexity of the cognac’s blending and its long aging process." —producer

"Dom Pérignon Vintage 2017 reveals a dual character that captivates instantly. Between bitterness and acidity, between sweetness and tension, between opulence and edge, and between roundness and straightness. This duality unfolds a dreamlike world of fragrances and flavors capable of reconciling opposites. An acute smell of petrichor, together warm and fresh. The scent of a heady flower, of jasmine. The complex touch of candied zest, altogether vegetal and fruity, soft and grainy. Dom Pérignon Vintage 2017 feels like a substance in zero gravity, with the fluidity of a moving mass. The movement pulses, boiling, then whirling. The wine leaves an impression of soft gushing. Of these evening perfumes, intense and mysterious, which trail carries us away. Of these fluid and rhythmic dances which movement we are drawn into. Seduction." —winemaker

"1800 Coconut is a unique infusion of fresh, ripe coconut flavor and 1800 Silver Tequila. 1800 Tequila is made from 100 percent Blue Agave harvested and handpicked from the family owned ranches in Jalisco, Western Mexico." —producer