"This gift pack includes a 750ml of The Balvenie DoubleWood 12 Yr Single Malt Scotch, a 50ml bottle of The Balvenie 14 Yr and 2 coasters. The Balvenie has been handcrafting whisky for more than 130 years, notably the most handcrafted of single malts." —producer

"A richly aromatic expression of The Glendronach, presenting intertwined notes of peat smoke, with a dominance of Oloroso sherry casks for spiced complexity, enriched with our signature Pedro Ximénez casks." —producer

"Matured in exceptional Pedro Ximénez sherry casks, and bottled at 50.8% ABV, this sumptuous expression of The Glendronach elevates richness to a sublime apex, with layers of flavour coming together to create a work of indulgence." —producer

"Matured in a combination of ruby port casks from the Douro Valley in Portugal, and our signature sherry casks, this expression presents sweet notes of floral nectar to dance in harmony with succulent ripe summer berries." —producer

"The Glendronach 15 Year Old is matured in fine Pedro Ximénez and Oloroso sherry casks from Andalucía, quietly growing in stature for fifteen years in the darkness of our dunnage warehouses." —producer

"The distillery is at the heart of Oban - 'Gateway to the Isles'. In effect, the town grew up around the distillery, founded by John and Hugh Stevenson in 1794. Oban's attractive West Highland character reflects its location, revealing aspects of both the Highland and the Island styles. Elegant and glowing, it marries the sea air character of the Island malts to the soft, richly fruity style of the Highlands, creating its own rich tasting West Highland malt. The stills here are among the smallest in Scotland. The cramped nature of the site places severe limits on production, which in turn means that demand for Oban's richly appreciated malt is always likely to exceed supply. Few malts were ever made in the Western Highlands and only two now remain. Oban, like its home, remains their capital." -producer

"The Macallan Sherry Oak is exclusively matured for a minimum of 12 years in Spanish oak casks, handcrafted and sherry seasoned in Jerez, Spain. This delivers a classic Macallan style, wonderfully rich in colour with dried fruits, spice and chocolate orange.

"Rich gold colour. Vanilla with a hint of ginger, dried fruits, sherry sweetness and wood smoke. Deliciously smooth, rich dried fruits and sherry, balanced with wood smoke and spice. Sweet toffee and dried fruits, with wood smoke and spice." —producer

"Master Whisky Maker Gregg Glass led the development of the latest release from The Dalmore, the first expression to be finished in hand-selected, rare Pedro Ximénez casks from the House of Gonzalez Byass. The sun-drenched, intense sweetness of the Pedro Ximénez sherry wine adds delicious new layers of flavour and perfectly complements The Dalmore’s house style and rich notes of citrus, liquorice and caramel. With notes of figs, Medjool dates and maple syrup, The Dalmore 14 Year is ideal to cherish and enjoy with others." —producer

"The Dalmore 12 Year Sherry Cask Select showcases the love affair between Scotland and Spain. Using casks from three historic cooperages in Jerez de la Frontera, The Dalmore has created a new single malt with twice the Sherry influence as the traditional 12 Year Old. Each cask is seasoned with a special assemblage of aged Oloroso and Pedro Ximenez wines, unseen anywhere else in the industry." —producer

"When Lagavulin 16 Year Old joined the Classic Malts portfolio in 1989, the belief within owner UD [now Diageo] was that it would be the single malt which only the most dedicated – even crazy – drinker would attempt to conquer. Smoke, it was felt in those early days of single malt, was a step too far for most people. Today, the world has fallen in love with smoke and Lagavulin’s complex mix of seashore and moor, pipe smoke, Lapsang Souchong, bog myrtle, and rich dark fruits is a destination for many." —producer