REGION | United States, California |
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VARIETAL | Cabernet Sauvignon |
TYPE | Red Wine |
SIZE | 750ml |
ABV | 14.9% |
List price: | $21.99 |
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Sale price: | $15.99 |
You save: | $6.00 (27%) |
Notes | |||
"Rich and lush, Butter Cab is made from perfectly-ripe cabernet grapes in the tradition of great Californian winemaking. This smooth, easy-to-love red wine brims with juicy, dark-red fruits. Aging in our unique oak blend adds a delicious touch of vanilla to its lovely, lingering finish." —winemaker |
Attributes | Meat | Cheese | Other |
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Cabernet Sauvignon | red meat, game, lamb, mild red meat, or stews | Camembert, Cheddar, Colby, Danish Blue, Gorgonzola, Gouda, Parmesan, Blue Cheese, or Roquefort | meat stocks, mustard, or pepper |