REGION | Italy, Piedmont, Gattinara |
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VARIETAL | Nebbiolo |
TYPE | Red Wine |
SIZE | 750ml |
ABV | 14.0% |
List price: | $82.49 |
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Sale price: | $59.99 |
You save: | $22.50 (27%) |
Notes | |||
"100% Nebbiolo from the estate's single vineyard 'San Francesco' cru at 390 meters above sea level 3.5 hectares of 60 year old vines in volcanic soil. Spontaneous fermentation with maceration lasts 18 days. Fermented in cement tank. Aged in 18 months in mostly used tonneaux, then 18 months in 25-35 hectoliter Slavonian or French oak casks. Aged one year in bottle for prior to release. 300 cases produced annually." —winemaker |
Attributes | Meat | Cheese | Other |
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Nebbiolo | lamb and beef dishes and stews | Fontina, Piave or Grana Padano | rich or earthy mushroom sauces |