Bak's Spirytus

"This extraordinarily strong spirit needs to be treated with respect. Being effectively pure ethyl-alcohol, it is commonly used in cooking, in the preparation of fruit and herb tinctures, for medicinal purposes, or by home perfume makers." —producer

"Bursting with ripe blackberry fruit. Bold flavors from the Cabernet Sauvignon and Merlot create a perfect blend of fruit with a hint of spice." -winemaker

"Moscato is full of natural sweetness. It displays bright fruit flavors of freshly crushed grapes, peach and passionfruit with a hint of sherbet. This wine has a light fizz that tingles in your mouth and highlights lively tropical fruit flavours followed by a clean and crisp finish." -winemaker

"This bright sparkler, made in Northern Italy from 100% Prosecco is the perfect accompaniment for any occasion. It offers a lively, fruity nose of peaches and nectarines which persist to the palate with soft, creamy citrus accents that finish with a gratifying burst. Enjoy with melon wrapped in prosciutto, a gorgonzola crostini, or fettuccini alfredo." -winemaker