"Brilliant, dark ruby red in color, this wine opens with a bouquet of red cherry, pomegranate, and red apple skin, layered with savory undertones of forest floor and cigar box. On the palate, the wine is lifted and energetic with bright acidity and notable tension, followed by an interplay of wild berries and black tea. Damp earth and red fruit notes persist through the long and lingering finish." —winemaker

"Dopp Creek represents the broadest combined expression of our Estate, and embodies our most approachable and versatile wine. The 2022 Dopp Creek opens with pretty aromas of rich red fruit and savory herbs, which carry through on the palate. The wine is clean, balanced, and well-structured with a core of bright fruit and a round, supple mouthfeel. It finishes with a hint of pomegranate, rosemary, and warm spice." —winemaker

"Aromas and flavors of black cherry, red plum, cranberry, wild strawberry, vanilla, milk chocolate, sassafras, nutmeg, baking spices, black tea, sandalwood, and forest floor." —winemaker

"This wine opens with finely composed aromas of ripe cherry and pomegranate, layered with vibrant herbal spice. The palate is sleek and intricate, offering luscious red fruits balanced by a fine lift of tannin. Medium-bodied with an elegant mouthfeel, it is both energized and compelling." —winemaker

"At only 90 calories** per glass and 8% alcohol by volume, Meiomi Bright Pinot Noir is a lower-alcohol*, full-bodied Pinot Noir with a fruity character, silky texture, and balanced acidity. Embodying the characteristics of California’s most notable winegrowing regions, this wine is carefully crafted to deliver a full-flavor experience, with lifted aromas of jammy fruit and toasty oak, followed by expressive notes of dark berry, juicy strawberry, and toasty mocha." —winemaker

*Meiomi Bright Pinot Noir 8% ALC/VOL compared to Meiomi Pinot Noir 13.5% ALC/VOL **Per 5 fl. oz. average analysis: calories 90, carbs 9.7g,protein less than 1 gram, fat 0.0g

"This wine is an elegant expression of Dundee Hills terroir, crafted from select lots drawn from both the higher and lower elevations of their estate vineyard. Aromas of Tahitian vanilla and warm baking spice lift notes of juicy red berries and cassis. The mid-palate is plush and finely textured, with soft, integrated tannins and graceful structure, leading to a seamless finish of Luxardo cherry, pomegranate, and fresh cedar." —winemaker

"Savory notes of violets are complemented by initial notes of raspberry, cranberry, and orange zest, which give way to supple tannins that provide the wine with a touch of cedar, adding complexity and length." —winemaker

"This 2024 Yamhill-Carlton Pinot Noir opens with fragrant notes of ripe cherry, wild raspberry, savory hoisin, and umami, interwoven with hints of forest floor and subtle spice. On the palate, silky tannins frame layers of juicy red fruit and earthy undertones, leading to a long, elegant finish. Bright acidity and a touch of minerality highlight the unique terroir of the region, making this a beautifully balanced and expressive wine." —winemaker

"Aromas unfold with layers of dark chocolate bark and dried cranberry mingling with hints of blackberry, black cap raspberry, and Bergamot tea. On the palate, flavors of cola and black pepper are complemented by luscious, ripe tannins with a touch of fig jam, creating a harmonious expression of fruit and structure." —winemaker

"Post & Beam Pinot Noir, crafted with the same care and expertise that defines Far Niente Wine Estates, is sourced from the Sonoma Coast's cool, coastal vineyards. This wine offers vibrant acidity, expressive fruit, and nuanced complexity, with aromas of ripe red fruit and a hint of spice. The smooth, balanced palate finishes with elegance, making it perfect for backyard get-togethers." —winemaker