"Kings Ridge Pinot Gris showcases the best of the Willamette Valley through carefully selected fruit from trusted long-term grower partners. Sourced from three eastern Valley vineyards, Bielenberg, Fries, and Paradis, the grapes were hand picked and whole-cluster pressed, then fermented low and slow to preserve aromatics. Four months of lees aging adds rich texture and a softness that balances the wine's focused natural acidity. Simultaneously juicy and plush, this is Willamette Valley Pinot Gris at its best." —winemaker