"Light red color with garnet reflections. The bouquet on the nose is typical of Barbaresco, with elegant notes of rose petals, tobacco and sweet spices. The palate is rich, full bodied with sweet tannins and a pleasant long finish." —importer

"Barolo Undicicomuni is arguably Arnaldo Rivera’s most important wine. Spiced cedar, leather and scorched earth on the nose. The palate is wild and savory with notes of crushed raspberry, figs, cinnamon, star anise alongside velvety dusty tannins and fresh acidity. It’s stylish meaty and delicious and super uber Nebbiolo cool. Blending fruit from across the Langhe’s eleven Barolo villages, it epitomizes the quintessential values of traditional, historic Barolo. While the ArnaldoRivera single vineyard Barolos are stunning, it is the Barolo Undicicomuni that demands the winemaker’s greatest attention. He is required to blend different fruit and terroir expressions from diverse villages, just as an artist balances colors to complete his work of art. This means that the Barolo Undicicomuni is naturally Arnaldo Rivera’s most complex Barolo. A shorter ageing in wood, instead of the 32 months of each cru, allows the wine to be more accessible and suitable for early drinking. A consistently great example of Barolo." —winemaker

"Scorched earth, baking spice, and red berry aromas emerge from the glass. The savory palate offers red cherry, clove, and tobacco alongside dusty tannins. Pair with baked beef shank, braised veal cut, and baked lamb with potatoes." —winemaker

"Garnet red color with brick-red nuances. Intense, complex aromas with sensations of cherry, mint, violet and jams. Severe and austere, powerful, sound; tasty with harmonic tannins; warm and full-flavoured with dominant features of violet and withered roses." —winemaker