"Blended from the best wine brandies and spirits, 1920 is one of the oldest and finest labels od C.R.F. It has a golden color, smooth taste and subtle flavor. Dark golden colour. It has a very smooth taste with a touch of vanilla and a slight wooded aroma" -Producer
"William Laird, a County Fyfe Scotsman, emigrated from Scotland in 1698 and settled in Monmouth County, New Jersey. Believed to be a distiller by trade, he applied his skills to the most abundant natural resource available in this area of the New World - apples." -producer
"E&J VSOP takes smooth to another level. We age it longer than our VS Brandy, giving it a lush, layered texture. Produced in the style of fine European brandies, it's America's favorite VSOP Brandy because we blend it specifically for richness and full flavor. Our VSOP Brandy begins with a delicate bouquet of sweet and brown spice, delicious notes coaxed from its extended time aging in barrel. On the palate, inviting flavors of vanilla cream, maple and sherry linger into a satisfyingly smooth finish. Critics love it, too. E&J VSOP has earned gold medal and best of show awards at some of the world's most prestigious spirits competitions." —producer
"Armenian brandy Ararat 'Akhtamar,' named after the beautiful legend about the love of Princess Tamar for a brave young man who conquered the harsh waters of Lake Van every night for her sake, today itself gives rise to legends. We have created an exceptional blend of more than fifteen distillates, providing this brandy with a full, soft, silky and pleasantly tart taste with a long-lasting aftertaste." —producer
"CRF is an aged reserve aguardente (brandy). It is a leader among the best Portuguese brandies in this category. This brandy has been made using the same recipe since it was first produced in 1895. It is aged in oak barrels that give it a dark topaz colour with an intense and complex aroma. Very smooth and persistent." —producer
"...is one of Germany's most famous brands. It has been made with experience and special care since 1892 to highest quality standards from choice low wines.
After a long process of multiple distillation, it matures at least 4 to 5 times longer than the legally prescribed 6 months in small casks of Limousin oak.
Its mellow taste and harmonious bouquet make Asbach Uralt the embodiment of perfect quality and superb enjoyment." -producer