Ole Smoky Moonshine Cherries

"Americana in a jar. Ah...the smell of Grandma's apple pie cooling on the windowsill. Ole Smoky's Apple Pie Moonshine captures the same delicious combination of flavors — made with pure apple juice, ground cinnamon and other spices — blended with our homemade moonshine, an authentic recipe loved for ages in Appalachia. At 40 proof, it's very drinkable and goes down as easy as a forkful of sweet apple pie. Some like it cold, some like it hot...personally, we like it straight out of a mason jar. Ole Smoky's Apple Pie Moonshine: two great tastes of Americana that taste great together." —producer

"Renowned for its fine balance, Cointreau is at once intense and gentle, warming and refreshing, bitter and sweet, delivering a beguiling twist of 'je ne sais quoi' that never leaves one indifferent. Remember, taste, like beauty, is often born from contrast. Surrender to its charms..." —producer

"From its origins with the French Foreign Legion to the legions of modern mixologists still using it today, Dubonnet Rouge Aperitif Wine has been a staple on the cocktail landscape since its introduction in 1846. Dubonnet's mix of fortified wine, a proprietary blend of herbs, spices, and peels, and quinine is a recipe that has earned it legendary status in the world of sophisticated drinks." —producer

"A ripe, fruity nose leads to a warm body rich in fruit flavor. Smooth palate entry is full of tart cherries. Finish is long and sweet. Enjoy in a cocktail or in your favorite baking recipes." —producer