REGION | United States, California |
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VARIETAL | Cabernet Sauvignon |
TYPE | Red Wine |
SIZE | 750ml |
ABV | 13.9% |
List price: | $18.49 |
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Sale price: | $14.49 |
You save: | $4.00 (22%) |
Notes | |||
"Twenty Bench Cabernet Sauvignon has a ripe black cherry core, twining with blackberry syrup, a subtle minerality, with the smokiness of charred French oak on the nose. The mouth is creamy and dense, with layered of juicy berries, the darkest of dark chocolates, rich espresso and black pepper. The wine is well-balanced and drinking well in its youth." —winemaker |
Attributes | Meat | Cheese | Other |
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Cabernet Sauvignon | red meat, game, lamb, mild red meat, or stews | Camembert, Cheddar, Colby, Danish Blue, Gorgonzola, Gouda, Parmesan, Blue Cheese, or Roquefort | meat stocks, mustard, or pepper |