Flor de Cana Centenario 25 Year Old Single Estate Rum

"This stunning amber rum is full-bodied, with a rich complexity of flavors and a smooth finish that stays with you, long after the swallow. The 18-year Centenario is almost two decades in the making, and you can taste the craftsmanship and tradition in every drop. A rich entry leads to a viscous, dryish, full-bodied palate with dark chocolate, caramel, roasted nuts, and brown spice flavors. Finishes with a long, charred oak, vanilla, and burnt nut fade." —producer

"Containing a blend of rums from 6 to 25 years old, with an extra ageing stage in French oak barrels that previously held cognac. Mahogany color with intense red hints of long barrel ageing at the rim and long, slow legs. A very open nose with a wealth of aromas that seem to evolve each time you nose the glass; a great balance of mature toasted oak, burnt caramel, dry-roasted nuts, marzipan and orange peel; a delicate floral note of honeysuckle in the background. A wonderfully complex and satisfying balance of sweetness, fruit, spice, and spirit; long, smooth and sweet with a weight of dark cherry chocolate and flavours of intense dried fruits like sultana, date and prune; sweet oak spices of clove, vanilla and cinnamon, and lighter notes of dried mango and raspberry, with a subtle hint of ginger to finish. A perfectly balanced combination of sweetness, spice, fruit and spirit, a connoisseur's delight and the ultimate expression of the Master Blender's art." —producer

"A rare blend of some old finest aged rums in the world which aged 21 years at least. They bring their own single characteristics and together form a true harmony. Appleton Estate 21 Year Old Jamaica Rum is a smooth sipping luxury rum that will please the palate of even the most discerning liquor connoisseur. The result is a powerful yet delicate rum with remarkable finesse and aromatic complexity. Appleton Estate 21 Year Old is a rum that has come of age and is destined to be enjoyed neat in a snifter all over the world. Possesses a coppery/tawny hue with excellent purity. The nose is powerful with delicate citrus, spice, nutty and woody notes that are derived from the sugar cane as well as developed naturally during the fermentation, distillation and ageing processes. On the palate, mellow orange peel, deep vanilla, rich nutmeg, almond, warm coffee and cocoa notes. The finish is long, brown sugar-like and dry. Delicious and unique." —producer

"King George V was created to celebrate the Royal Warrant given to the Walker family in 1934 to mark their exceptional quality. This blend includes Port Ellen, a highly prized malt whose distillery no longer exists. King George V has more restraint and sophistication than the Blue Label. The smoke is supplied from the unique, closed distillery of Port Ellen and is powerful, slow and resonant. It's a slower whisky to evolve but has enormous depth." —producer