"With each sip of our new Paso Robles Cabernet Sauvignon, you’ll experience the rich scents of wild blueberry, muddled raspberry and subtle hints of molasses and vanilla bean. On the palate, flavors of sarsaparilla, allspice and bittersweet chocolate are underscored by a restrained style and taste that is classically Decoy. This single appellation wine is aged in French oak barrels, highlighting the depth, complexity, and spice true to this powerful region." —winemaker

"Boasting a deep, rich garnet color, inviting a deeper exploration of its complex aromas and flavors. On the nose, this Cabernet exudes a luxurious bouquet of dark fruits like blackcurrant and black cherries, elegantly intertwined with refined notes of cedar, tobacco, and a hint of bell pepper, providing a sophisticated depth. The palate is robust and full-bodied, featuring a luxurious texture and layers of juicy blackberry and plum, complemented by the iconic 'Rutherford Dust' earthiness and well-integrated oak influences that impart subtle notes of vanilla and spice. The tannins are firm yet polished, providing a solid structure that promises good aging potential, while the finish is long and persistent, leaving a lingering impression of elegance and richness." —winemaker

"Estate vineyards in the Alexander Valley offer some of the redder, darker, and more dense tannins in the blend. With the composition of other mountain and valley vineyards, blended with Merlot helping to add riper and softer fruit expressions to provide wine length and balance. Blocks, varieties, and clones are kept separate until final blending to allow the greatest range of expression and blending options." —winemaker

"The 2022 Cabernet Sauvignon opens with dried cherry, blackberry, violet, pancetta, maple, and sage. The full-bodied palate offers round tannins with abundant flavors of plum jam, cola, coffee nip, and a hint of leather. The finish is long and decadent." —winemaker

"Opens with ripe flavors of blackberry, plum, and black currant, with sweet toasty oak and a hint of black pepper. On the palate, dark fruit flavors of blackberry, plum, and black cherry, complemented by notes of toasted oak and brown spice with a smooth, velvety finish." —winemaker

"Twenty Rows sources fruit from diverse vineyards to create complex aromas and a rich structure for their North Coast Cabernet Sauvignon. The mountain fruit provides velvety tannins and aromas, and flavors of cherry and black pepper with a hint of herbs. The valley floor fruit complements with cherry, plum, and dark fruit flavors. This is a complex wine worthy of savoring!" —winemaker

"Sourcing fruit from the best blocks of our Napa Valley vineyards, Twenty Rows Reserve Cabernet Sauvignon boasts lush aromas, a rich structure, and an elegant finish. Classic aromas and flavors of ripe, dark fruit, vanilla, and tobacco with a hint of pepper and herbaceousness make this Reserve Cabernet a classic expression from our finest vineyards. This is a bold yet nuanced wine." —winemaker

"Deep ruby in the glass, with expressive aromas of cassis, black cherry, and blackberry layered with hints of violet and baking spice. The palate opens with juicy dark fruit, evolving into cocoa nib and subtle vanilla through the mid-palate. Fine-grained tannins and bright acidity carry the wine to a long, polished, and elegant finish." —winemaker

"From its aromas of vibrant red and blue fruit to its silky tannins and balanced acidity, this is a lush and alluring Cabernet Sauvignon. On the palate, rich flavors of raspberry, ripe plum, and blueberry carry the wine to a long, luxurious finish, with nuanced hints of oak and sweet baking spices." —winemaker

"One of Paso Robles best known Cabernets – drawn from J. Lohr's top vineyards throughout the appellation. Delicious with rosemary- seasoned ribeye, and garlic roasted potatoes with parsnips and fennel." —winemaker