"Every year, Dewar’s six-time Master Blender of the Year Stephanie Macleod creates a limited-edition, double-aged whisky to commemorate the U.S. Open Championship. Made with the same skill, splendor, and mastery shown by the players on the course, each year’s release is crafted to honor the host course on which the Championship will be played." —producer

"This one’s personal. A cause close to our hearts. A bottle that makes a difference. Four years ago, we created our first FCancer blend to honor a teammate who lost someone they loved. What began as a tribute has grown into something bigger – an annual opportunity to bring people together, support the fight, and honor the stories behind every battle." —producer

"Distilled from a traditional rye mash bill consisting of 51% rye, 45% corn, 4% barley. A high percentage of corn adds a nice rich sweetness that balances out the flavor notes of Rye’s big black pepper and cinnamon spice. Creating a flavor profile that starts off creamy, rich with fruit and candy flavor notes that has a big, bold, complex spicy finish that lingers for an eternity." —producer

"Remarkable Irish malt and grain whiskeys, matured for at least 10 years in American Bourbon casks. Expert finishing in selected Barbados Rum casks introduces lush, refined flavour twists typical of the birthplace of Caribbean rum." —producer

"This Single Pot Still Whisky is unique to Ireland. Nose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted wood. Taste: Full spicy body. A hint of cloves along with the fruity sweetness of green apples, rounded off with toasted oak. Finish: Lingering flavors of spices and barley." —producer

Product is highly allocated and subject to delays in fulfillment. Due to limited availability, we can only offer 1 bottle per customer.

"Johnnie Walker Green Label is a rich blend using only malts drawn from the four corners of Scotland. The naturally vibrant flavors provide unparalleled depth, substance, and intensity. Each of the malts is specially selected by the Master Blender to create the perfect balance in the whisky." —producer

"Jefferson’s Ocean Rye is aged in both new char and toasted barrels before being placed on ships that travel the seas. In addition to this unique ageing process, the whiskey is non-chill filtered to bring an even fuller flavor profile. On the nose, toasted marshmallows, maple syrup with a hint of spice. Notes of toffee and vanilla with accents of leather and tobacco on the palate. Baking spices with cinnamon kissed by sea salt on the finish." —producer

"Johnnie Walker Blue Label was created by the Master Distiller, Jim Beveridge, who continues the tradition of unparalleled commitment to creating the world's greatest whiskies. With access to the most valuable and precious whisky stocks, he creates this rare blend using only the most exceptional of young and old whiskies. Johnnie Walker Blue Label sets the standard, with layers and layers of flavor from hand-selected, rare casks from across the distilling regions of Scotland. Its flavors are influenced by the smoke of the west and the rich, sweet whiskies of the east." —producer

"Johnnie Walker Gold Label Reserve is a bold, confident Scotch whisky as luxurious and indulgent as its name suggests. A multi-layered blend, it offers a smooth balance of sweet fruits and creaminess that evolves into deeper honeyed tones before finishing in lingering waves of wood, fruit, and light, sweet west coast smoke." —producer