"This blend has intense ruby red color. It presents red fruit aromas, chocolate and sweet spices. It is elegant, with good acidity and sweet tannins. Excellent blend, expressive and lively. Its fruity aromas and great acidity makes the wine elegant and easy to drink." —winemaker

Blend: Syrah, Tannat, Malbec, Petit Verdot, Cabernet Franc, Khndoghni and Montepulciano

"A lusciously sweet red wine with pronounced cherry and raspberry notes." —winemaker

"Flavors of fresh blackberries. Enjoy chilled with salty appetizers like blue cheese and mixed nuts, spicy dishes, pepper crusted pork tenderloin, grilled eggplant, and cheesecake bars." —winemaker

"A holiday favorite enjoyed by young and old alike - traditionally served stovetop warm, our Santa Anita Glühwein can also be enjoyed chilled with ice and fruit garnish and served like a Sangria during the summer months. We produce our Santa Anita Glühwein from specially selected red wine enhanced with only natural flavors. It offers aromas of blackberry and plum, intermingled with notes of nutmeg, clove, cinnamon, and orange peel. A delightfully festive beverage - great for parties, holiday gatherings or after a day on the slopes. Simply warm on the stovetop – taking care not to boil. Add a cinnamon stick or orange slice garnish for a homemade touch. Enjoy!" —winemaker

"Very pleasant to drink, this entertaining and modern blend, which changes with its vintage, was born as an experimentation. An attractive wine, where Malbec provides depth in the mouth, Carignan is the backbone, Cabernet Sauvignon gives freshness and Syrah contributes with its perfumed nose. It is harvested early to give a rich balance between smoothness and acidity, a perfect wine to consume now or to store." —winemaker

"A charming Italian red that’s both approachable and playful. Pours a deep ruby, semi-sparkling hue—inviting and visually stunning. The aroma unfolds rich, ripe black cherry with undercurrents of dark berries, cocoa, and a whisper of spice. On the palate, velvety-smooth cherry and plum flavors mingle with subtle chocolate notes, all balanced by a light fizz and gentle sweetness. With just 5% ABV, this vegan and gluten-free wine offers a refreshing, lightly effervescent finish that avoids cloying sweetness. Ideal served chilled alongside creamy camembert, spicy dishes, or a chocolate-cinnamon dessert." —winemaker

"Midnight berries picked in the shadows yield a forbidding opulence; decadent flavors of sweet mulberry, black raspberry, boysenberry, and black cherry; ritzy and taboo; exquisitely Extreme." —winemaker

"This blend has intense ruby red color. It presents red fruit aromas, chocolate and sweet spices. It is elegant, with good acidity and sweet tannins. Excellent blend, expressive and lively. Its fruity aromas and great acidity makes the wine elegant and easy to drink." —winemaker

Blend: Syrah, Tannat, Malbec, Petit Verdot, Cabernet Franc, Khndoghni and Montepulciano

"Our Apple Raspberry Sangria is the first in our limited run series. It is made with Syrah red wine, apple and lemon juices, raspberry puree and real cinnamon. We don't use any preservatives nor additives and our sangria is gluten free." —winemaker

"Silk & Spice is a tribute to the spirit of adventure shown by the Portuguese navigators who explored the globe in the 15th century and discovered the commercial silk and spice routes. Silk Route celebrates its namesake and is a smooth, ruby-colored red wine with aromas of red fruit, white chocolate and vanilla. Thanks to the art of blending wines, the native grape varieties and Portugal's unique terroir, this wine has a finish that is both silky and smooth." —winemaker