"Mount Hermon Red exhibits fruit notes of berries and cherries, along with nuances of Mediterranean herbs, chocolate and orange zest. This medium-bodied red blend is vibrant and flavorful, making it a great everyday drinking wine. Ready to enjoy upon release, Mount Hermon Red will remain in excellent drinking condition for some three years from vintage. Give this versatile wine a go with grilled lamb chops, hearty vegetarian moussaka, or a plate of assorted cheeses." —winemaker

Blend: Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot, Petit Verdot

"Dry red wine. The grapes were harvested from the oldest of the winery's plots. Aged for about 22 months in French oak barrels, most of them new. Characterized by an extremely high acidity level, allowing the wine to continue to age for years. The wine has an 'old world' substance, and is suitable for heavy meat meals." —winemaker

"Psagot Cabernet Sauvignon is crafted from grapes sourced from Jerusalem mountains range vineyards northern of Jerusalem. This elegant wine boasts a rich structure and a long finish, exemplifying a classic Cabernet Sauvignon with powerful notes of cassis, forest fruit, plum, cherry, and raspberry" —winemaker

"Psagot Merlot is a rich wine characterized by a tight body and an acidic backbone. It features aromas of red forest fruit, red plum, and red and black cherry. This elegant fruity wine has a unique, distinctly Israeli flavor profile that pairs well with meat dishes and is expected to age well under optimal conditions." —winemaker