"Based on a 180-year-old recipe, Tanqueray London Dry is widely acknowledged as the benchmark gin. A blend of the purest four-times-distilled spirit and a hand picked selection of four botanicals, London Dry Gin offers uniquely balanced gin experience. Said to have been Frank Sinatra's preferred gin, London Dry's edge and sophistication have long made it a favourite with the stars in fashion, film and music. Tanqueray's iconic bottle design is a contemporary update of the original 1948 design, which in turn, was inspired by the shape of a classic cocktail shaker. The famous Tanqueray family crest embossed on the glass of each bottle features a pineapple, a historic symbol of hospitality and warm welcome." —producer

"This wine exhibits ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel. A medium-bodied wine, approximately 70% is barrel-fermented to integrate fruit and oak flavors. Partial malolactic fermentation adds a rich texture and buttery component." —winemaker

"Malvasia is a pleasant, sweet wine. It is low in alcohol content and can be enjoyed at any time of day. Made exclusively from grapes grown in the hilltop vineyards of Casorzo and the neighbouring villages, it is the pride and prestige of the area. It has always been the star wine of all local feste (festivals). It is ideal with desserts and in fruit salads. Malvasia is a comfort wine for all seasons and reasons. The aroma is evocative of roses. Malvasia is a pleasantly rich, aromatic wine." —winemaker

"Slightly effervescent or “frizzante” if you’re fancy, with notes of wildflowers, ripe melons and honey followed by flavors of pear, nectarines and apricot. Throw traditional pairing notions out the window, Bartenura Moscato pairs perfectly with whatever you like, especially good company!" —winemaker