"Elderflower, lilac, violet, and rose are the floral notes attributed to these wines along with the aforementioned smoky minerality. These Ockfener Bocksteins are the most refined and playful of St. Urbans-Hof's wines." —winemaker
"Lightness with an expressive taste experience. Fruit flavors of peach and apricot supported by a lively acidity. Enchanting residual sweetness. Terroir: only fully ripe and healthy grapes from the middle terrace of the Rothenberg. Red slate soil. The basis of this wine is the particularly good quality of the healthy grapes." —winemaker
"Elegant, expressive, starts easy, ends long! Very expressive, straight, dry. The Herzchen is a steep southeast location with gray to red slate on the right side of the Pündericher Marienburg. "Light", fine Rieslings with stable acidity and a very expressive nose." —winemaker
"Peach, apricot, apple, as well as citrus fruit and herbs are typical features of the aroma of our young and dry wines. Our delicately and subtly sweet wines show nuances of quince and tropical fruit, and the ripest of them will display honey and raisin flavors, often backed by a touch of salty minerality, and always balanced by crunchy acidity. These wines are long lived and develop additional complexity through secondary and tertiary aromas that enrich the taste spectrum." —winemaker
"Aromas of smoke, fruit and spice on the nose. A hint of herbs and creamy, salty spiciness on the palate. The unique balance between opulent fruit and precise acidity from the hot Probstey vineyard stand for themselves." —winemaker