REGION | Italy, Friuli-Venezia Giulia |
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VARIETAL | Pinot Grigio |
TYPE | White Wine |
SIZE | 750ml |
ABV | 12.0% |
Notes | |||
"The principal source of grapes for Cavit Pinot Grigio is Trentino's Adige River Valley. This area is ideal for vineyard cultivation due to its exceptional soil and climatic conditions, and is recognized for the spectacular natural beauty of the Dolomite Alps that form its backdrop. With its crisp, light character, bright straw gold color and appealing scents and fruit flavors, it's no wonder Cavit is America's favorite Pinot Grigio." -winemaker |
Attributes | Meat | Cheese | Other |
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Pinot Grigio | chicken, ham, or veal | aged Cheddar, Asiago, Edam, goat cheese, Gouda, Mozzarella, Muenster, or Ricotta | light pasta, ravioli, clam sauce, or cream sauces |