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"Three Philosophers is a unique blend of a Belgian-style dark ale and Liefmans Kriek, an authentic cherry ale from Belgium. Cherry chestnut in color, it's opaque but not cloudy with full carbonation topped by a smooth, tan head. Flavors and aromas of roasted malt, molasses and brown sugar, dark fruits, brandied raisins, and chocolate, Three Philosophers has notable sweetness with low hop bitterness. The mid-palate shows a soft malt center which gives way to a dry, warm, wine-like finish. The complexity of this beer makes it a good candidate for ageing gracefully, as spicy sherry and port notes should intensify." —brewer

"The original Berentzen Apple has set a new standard in liqueur spirit and is a popular drink in many international markets. Sun-ripened apples give the distinct and unrivaled taste to this marvelous product. The 100% natural apple juice is based on a pure and carefully distilled wheat spirit. A wonderful medley of freshly sun-ripened apples fills the nose and leads perfectly to the flavor, where freshness remains key, slightly sweet but ever so satisfying. Serve alone, with ice, mixed cocktails, or dry sparkling wine." —producer

"In old Argentina, when the tango was at its height, a bartender in a club fell in love with a beautiful tango dancer. Her perfume was blowin’ in the wind. He didn’t know how to approach her. Then one day he whipped up a wonderful Banana Cocktail with a touch of Coconut. He was so happy. He went to her table and told her “I’m Bananas Over You” and gave her the cocktail. She immediately fell in love with the bartender and the two of them lived to a ripe old age sipping I’m Bananas Over You”." - producer

"Many years ago a group of bartenders from Los Angeles competed to make the “Best-Ever” Mudslide. A bartender from Beverly Hills came up with the winner. It was so good his fellow competitors said it was really “Kick-Ass”. Never before has there been such a rhapsody of rum blended with cream liqueur, coffee liqueur and creme de cacao." —producer