Beringer White Zinfandel

"To achieve the perfect balance of flavor and color for Beringer’s White Merlot, the wine making team gently pressed the Merlot grapes and left the red skins in contact with the juice for approximately three hours, leaving a soft, red-purple hue. The winemakers used a slow, cool fermentation to retain the bright acidity, fresh melon and citrus flavors. The resulting wine is a vibrant blend of fresh berry and zesty orange peel flavors, with a hint of nutmeg spice." -winemaker

"This light-bodied and refreshingly sweet wine hits all the right fruit-filled notes: delicate orange blossom, juicy apple, and tangy lemon." -winemaker

"Caposaldo was created in honor of the Roman Empire's most famous racing horse of the Circus Maximus. Competing for an astounding 24 years and winning 1,500 of his over 4,000 races, this horse gained the favor of Emperor Nero, who anointed the horse 'Caposaldo'. In today's modern world, the classic icon of the horse still resonates as a symbol of superior achievement and quality. Standing as a benchmark of classic Italian wines from select regions of Italy, Caposaldo blends the best of a family, handcrafted artisanal approach to winemaking with modern quality standards and techniques." —winemaker

"Any occasion can be worthy of a toast of our Moscato d'Asti. Vibrant and expressive with dominant floral notes and hints of bright fruit flavors — including peach, tropical fruits, and lychee — this wine is soft and luscious. Just a hint of fine effervescence tickles the palate and balances the sweetness. Harvested from the Asti area of Italy, our Moscato Bianco grapes are gently picked and pressed. The juice is clarified immediately to maintain its complex aroma. The wine is then cool fermented in stainless steel tanks to draw out its full flavor and character." —winemaker