"The legendary cognac Martell Cordon Bleu is an international emblem of excellence. Ideal for special occasions, the taste of this French cognac is an explosion of spicy fruit notes and elegant richness. Martell Cordon Bleu was officially launched at the prestigious Hôtel de Paris in Monaco in 1912. An instant success around the world, it has been served on many landmark occasions, including the maiden voyage of the Queen Mary in 1936 and the first Concorde flight in 1977." —producer

"We can admire an elegant coppery color with golden glints. At first notice, gourmet aromas such as banana and caramelized pears are present. Then a subtle sweetness appears, and notes of vanilla & coconut mixed with spicy and menthol are revealed. It is soft, round and gourmand on the palate. The taste is deep with fresh notes of ginger and white candied fruits such as plum. The finish is ample and smooth, with hints of long toasted oak from Kentucky Bourbon casks. Martell Blue Swift is a new eau-de-vie de vin made with Cognac VSOP finished in Bourbon casks to enjoy on its own, over ice, lengthened with a mixer or as a cocktail." - producer

"The Macallan Sherry Oak is exclusively matured for a minimum of 12 years in Spanish oak casks, handcrafted and sherry seasoned in Jerez, Spain. This delivers a classic Macallan style, wonderfully rich in colour with dried fruits, spice and chocolate orange.

"Rich gold colour. Vanilla with a hint of ginger, dried fruits, sherry sweetness and wood smoke. Deliciously smooth, rich dried fruits and sherry, balanced with wood smoke and spice. Sweet toffee and dried fruits, with wood smoke and spice." —producer

"Johnnie Walker Blue Label was created by the Master Distiller, Jim Beveridge, who continues the tradition of unparalleled commitment to creating the world's greatest whiskies. With access to the most valuable and precious whisky stocks, he creates this rare blend using only the most exceptional of young and old whiskies. Johnnie Walker Blue Label sets the standard, with layers and layers of flavor from hand-selected, rare casks from across the distilling regions of Scotland. Its flavors are influenced by the smoke of the west and the rich, sweet whiskies of the east." —producer