"Austere and complex with stunning depth and minerality. The nose shines with clay, cured meat and a fresh, exquisite mix of sweet violets, red currants and blood oranges, as well as a subtle layer of licorice. Full-bodied and well-woven with great tannins, this is ripe, velvety and salty, showing crisp acidity and chewy character. Graphite aftertaste. Drink upon spring release, but best after 2026." —James Suckling

"The 2022 Barolo Mosconi offers notes of refreshing mint, cherry cordial, pressed flowers, and medicinal herbs. Medium-bodied yet muscular, it has firm structure while remaining pure and never overpowering. Balanced and persistent, it has the depth to evolve gracefully. Drink 2026-2046." —Jeb Dunnuck