"Made from our best-selling Giesen Estate Riesling, Giesen 0% Riesling keeps all the best qualities of New Zealand’s #1 Riesling. It’s aromatically expressive, crisp, and refreshing, with the varietal characteristics you know and love… only with the alcohol gently removed.  We select fruit from vineyards in Marlborough and Waipara. Marlborough brings citrus flavour to the wine and Waipara fruit gives us floral characters to ensure a beautiful, structural Riesling.  This alcohol-removed Riesling features notes of lime, citrus blossom and elderflower on the nose. The palate offers lively and refreshing Riesling characters, with zingy lime, ripe mandarin and delicious sweetness, all balanced by a refreshing crispness." —winemaker

"Seaglass Alcohol-Removed Pinot Grigio captures the essence of the Central Coast with its vibrant stone fruit and honeysuckle aromas, laced with delicate floral notes. A burst of refreshing flavor washes over the mid-palate, finishing with a bright, clean crispness. Enjoy this vibrant Pinot Grigio alongside a vibrant seasonal salad or a zesty lemon shrimp scampi." —winemaker

"This powerful Cabernet Sauvignon from the hillsides of Alexander Valley has aromas of lush red plum and dark berries that dominate the glass, while hints of cassis and milk chocolate play in the background. The dried fig and chewy tannins give this wine a strong backbone, while the 18 months of barrel aging have softened this bold wine just enough to enjoy after release with a cheese and charcuterie board, filet mignon with grilled vegetables or a dark chocolate mousse." —winemaker

"The nose is vibrant and well-defined, with notes of cassis, blueberry and blackberry. The palate is medium-bodied with fine, silky tannins enhanced by a patina of dark chocolate-tinged black fruit." —winemaker