"The grapes come from selected vineyard parcels in Trentino and the Veneto, situated along the Adige valley, on very stony and well-drained alluvial soils, at around 200 meters elevation. The vines are pergola semplice trained with a southern exposition, and yields are kept below six tons per acre to encourage depth and complexity. This delicious Pinot Grigio is full of flavor with bright notes of honey, apple and wildflowers. It is fresh, clean and lively with a pleasing, lingering aftertaste of ripe pears. Donini Pinot Grigio is an unbeatable value that exceeds expectations." —winemaker

"This strong golden ale is marked by passion fruit and herbal notes in the aroma, with suggestions of banana and honey in the complex palate. The Tripel has a remarkably long and smooth finish." —brewer

"Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glass. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. It is a balanced quality beer with a soft feel in the mouth and a long, dry aftertaste. The Dubbel contains 7% alcohol. Since 1856 the monks have also been brewing a dark Trappist beer along with their table beer. Since the recipe was modified in 1926, they have been brewing slightly heavier beer. This is the foundation of today's Dubbel." —brewer

"This Pinot Grigio boasts an enticing bouquet that harmonizes white fruit, tropical hints, and citrus notes, underpinned by pronounced minerality. Herbal nuances of sage and rosemary follow suit. On the palate, it presents a bold, well-structured profile with pleasurable mineral undertones, culminating in a vibrant and enduring finish." —winemaker