"Kindzmarauli - a naturally semi-sweet red wine of the controlled zone named after place of origin, made from Saperavi grapes. The wine is characterized by a dark cherry color. Has a pronounced varietal aromas and taste. It is distinguished by ripe red fruits, berries and herbal aromas. Has a very diverse bouquet. It is a sparkling and energetic wine. With balanced acidity, sweetness and alcohol. Perfectly paired with fruit and chocolate cakes, churchkhela, dried fruits, various desserts." —winemaker

"Made from late-harvest Saperavi from the Kakheti region. Semi-sweet, with notes of rose petals, plums, and wild berries. Pair with spicy dishes or game." —winemaker

"Alazanis Valley White is a semi-sweet white wine made from a perfect blend of Rkatsiteli, Rachuli Tetra, and Tsolikauri grape varieties. It is cultivated in Western and Eastern Georgia. Showing a buttery straw colour, the nose reveals a sweet fruitiness. All Dozortsev estate-bottled wines exhibit their own unique superior flavor. Alazanis Valley White has a unique delicate fruity flavor, featuring sweet fruit with a crisp, fresh finish. Complements fish dishes, mushrooms and cheese." —winemaker

"Alazanis Valley Red is a semi-sweet red wine made from a perfect blend of Saperavi, Alexandrouli, Mujuretuli, Ojaleshi, and other red grape varieties cultivated deep in the valleys of the Kakheti region of the Republic of Georgia. The wine is produced in the old traditional method, without the use of modern technologies. This wine, whose colour ranges from light-red to red, has a pleasant fresh bouquet and a harmonious velvety taste. It exibits a complex, fruity flavor which complements not only meats but is delicious as a dessert wine." —winemaker