"Kindzmarauli is a naturally semi-sweet red wine. The ripeness is balanced by fine soft textured tannins. Kindzmarauli has achieved recognition throughout Europe for over half a century for its supreme quality and magnificent taste. Kindzmarauli is a legendary name in Russia, where this wine remains a coveted commodity among the new connoisseurs. Produced in the Kvareli district, in the Republic of Georgia, this 100%-Saperavi wine has a very dark rich, red ruby color. Strong characteristic nose exhibiting touches of fresh berries. Naturally sweet on the palate, warm, velvety with delicate fruit flavors. Complements soft cheeses, sweet meat and fish dishes and all desserts." —winemaker

"Alazanis Valley White is a semi-sweet white wine made from a perfect blend of Rkatsiteli, Rachuli Tetra, and Tsolikauri grape varieties. It is cultivated in Western and Eastern Georgia. Showing a buttery straw colour, the nose reveals a sweet fruitiness. All Dozortsev estate-bottled wines exhibit their own unique superior flavor. Alazanis Valley White has a unique delicate fruity flavor, featuring sweet fruit with a crisp, fresh finish. Complements fish dishes, mushrooms and cheese." —winemaker

"Dark red with purple hues, dominant blackcurrant, blackberry and cherry aromas. On the palate fresh and fruity, still full bodied. Varietal notes followed from the nose are perfectly balanced by the complex and sweet finish." -winemaker

"Kindzmarauli is an excellent wine from Georgia, made from a Saperavi sort of vine, cultivated in the Kindzmarauli micro-zone of Kvareli. The wine is garnet red with a balanced mild taste and tender flavour. The wine is recommended together with fruits and cheese under a temperature 60 °F - 65 °F." —winemaker