"Deep purple with a ruby red rim. The nose is refined and complex, revealing multiple layers of aroma. A fine blend of wild strawberry, cassis, raspberry and plum provides the base for the elegant floral scents, hints of licorice and rock rose. The palate is voluptuous, supported by tense linear tannins and clean, crisp flavors of damsons and plums which continue into the long finish. A wonderful expression of Taylor’s LBV, poised and slightly understated with superb finesse." —winemaker

"Sharing the same provenance as our legendary Vintage Ports, our 2018 LBV is made using grapes from our best-performing plots at Quinta do Bomfim and Quinta da Senhora da Ribeira. Aged in oak vats for up to six years before being bottled, the 2018 has exuberant aromas of blackberry, blueberry, and a touch of mint." —winemaker

"It has the flavour of intense dried fruit with toasted notes and a complex nutty smell with slight hints of ripe fruit aromas." —winemaker

"This rich, velvety reserve ruby port brims with luxuriant blackberry and plum flavors and aromas offset by notes of sweet spice and dried fruits, set in a mouth filling texture underscored by ripe, soft tannins." —winemaker