REGION | United States, Oregon |
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TYPE | Sake, Junmai Ginjo Sake |
SIZE | 750ml |
ABV | 14.8% |
Notes | |||
"Mellow and smooth with apple, melon, and tropical fruits accented by earth and mineral notes. Enjoy this versatile, medium-bodied sake with diverse foods such as Italian pastas, chilled kimchi, and chocolate-coconut tart with mango salsa." —producer |
Attributes | Meat | Cheese | Other |
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Sake | Korean barbeque or grilled eel | mild, creamy aromatic cheeses | soy sauce, miso, light cream based sauces, tempura, vegetables or pickled foods |