Telavi Wine Cellar Marani Akhasheni

"Kindzmarauli is a naturally semi-sweet red wine. The ripeness is balanced by fine soft textured tannins. Kindzmarauli has achieved recognition throughout Europe for over half a century for its supreme quality and magnificent taste. Kindzmarauli is a legendary name in Russia, where this wine remains a coveted commodity among the new connoisseurs. Produced in the Kvareli district, in the Republic of Georgia, this 100%-Saperavi wine has a very dark rich, red ruby color. Strong characteristic nose exhibiting touches of fresh berries. Naturally sweet on the palate, warm, velvety with delicate fruit flavors. Complements soft cheeses, sweet meat and fish dishes and all desserts." —winemaker

"Dark red with purple hues, dominant blackcurrant, blackberry and cherry aromas. On the palate fresh and fruity, still full bodied. Varietal notes followed from the nose are perfectly balanced by the complex and sweet finish." -winemaker

"Deep red color with a complex and rich nose with blackberry, prune, cinnamon, black pepper and dried fig flavors. The initial palate is juicy with mix of ripe black cherry and damson plum, goes on with chocolate and touch of black pepper and spices. Licorice and again the juiciness, supported by firm tannins extend in long finish." -winemaker

"Tsinandali is the pride and joy of Georgian winemakers. It is by far the national favorite. This high-quality wine is aged for three years in oak barrels, maturing in the cellars of the Tsinandali winery. A very popular wine amongst the Dozortsev line of wines. It has been awarded ten gold and nine silver medals at international wine competitions. Produced in the Kvareli district of Kakheti, this wine is a perfect blend of the Rkatsiteli and Mtsvane grape varieties. With a pale straw color and a delicate fruity aroma, Tsinandali exhibits mild, smooth fruity flavors. Very pleasant and drinkable. Goes well with fish, mushrooms, and cheese." —winemaker