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WINE ANTHOLOGY SCOTCH PLAINS IS OFFICIALLY OPEN! 1985 US-22, SCOTCH PLAINS, NJ 07076
ID:
43785
Mauro Veglio Barolo 2017
Nebbiolo
from
Italy, Piedmont, Barolo
Red Wine |
750ml |
14.5% ABV
| List price: | $42.39 |
|---|---|
| Sale price: | $32.89 |
| You save: | $9.50 (22%) |
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Description
| Notes | |||
| "Ruby red of medium intensity and garnet red hues. Intense, harmonic, with ethereal and captivating nuances and a final note of red fruit. Warm, balanced, with good persistence; already drinking well. Finishes with polished tannins and a delicate vanilla aftertaste." —winemaker |
| Critical Acclaim | |||
| "This is really delicious now with strawberry, chocolate, hazelnut and walnut undertones. Some floral notes, too. Medium to full body with round tannins and a delicious finish. Drinkable now, but another year or two in bottle will make it even better. And it can age. Try from 2023." —James Suckling "This wine represents a blend of fruit from Arborina and Gattera in La Morra and Castelletto in Monforte d'Alba. The Mauro Veglio 2017 Barolo opens to a light garnet-ruby color with a glossy shine and a classic aromatic profile of wild berry, tar, licorice and crushed blue flowers. The 2017 vintage is a bit thinner in the mid-palate, but this expression demonstrates good tannic management." —Wine Advocate "Subtle aromas of French oak, ripe dark-skinned fruit and cedar form the nose. Linear and firmly structured, the palate offers dried cherry, tangy orange zest and ground clove alongside close-grained, mouth-drying tannins that grip the close. Give the tannins a couple of years to unwind, then drink sooner rather than later to enjoy the fruit richness." —Wine Enthusiast |
Similar
Rating
Food Pairing
| Attributes | Meat | Cheese | Other |
|---|---|---|---|
| Barolo | full lamb and beef dishes or stews | dry, aged or high flavor cheeses | rich, earthy mushroom sauces |
| Nebbiolo | lamb and beef dishes and stews | Fontina, Piave or Grana Padano | rich or earthy mushroom sauces |
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