Red Wine Pinot Noir United States, Oregon, Willamette Valley 2017
ID: 40491

Ken Wright Cellars Bryce Vineyard Pinot Noir 2017

Pinot Noir
from
United States, Oregon, Willamette Valley



Red Wine |
750ml |
13.7% ABV
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Description


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Food Pairing


Attributes Meat Cheese Other
Pinot Noirduck, turkey, veal, braised meats, flavorful fish such as salmon or tunaBrie, Camembert, Feta, Gruyere, Monterey Jack, Muenster or Swissrich cream or acidic sauces
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