List price: | $91.99 |
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Sale price: | $49.99 |
You save: | $42.00 (46%) |
Notes | |||
"Optimal conditions for fermentation and barrel aging produced a dark ruby wine with inviting aromas of cinnamon, blueberry, blackberry, vanilla, and cedar. A juicy mid-palate shows flavors of cherry and layers of texture. The natural sweetness of the fruit balances the bright acidity and follows through to the lingering coffee and vanilla cream-laced finish." —winemaker |
Critical Acclaim | |||
"A delicious, soft red with medium body and lovely berry, chocolate and hazelnut aromas and flavors. Soft, creamy finish. A beautiful wine now. 89% cabernet sauvignon, 6% petit verdot, 3% malbec and 2% merlot." —James Suckling "Blended of 89% Cabernet Sauvignon, 6% Petit Verdot, 3% Malbec and 2% Merlot, the 2017 Cabernet Sauvignon is deep garnet-purple colored with a charry, herbal, earthy nose with baked berries, meat and tobacco scents. Medium to full-bodied, firm and chewy with an herbal streak, it finishes just a tad hard but not bad." —Wine Advocate |
Attributes | Meat | Cheese | Other |
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Cabernet Sauvignon | red meat, game, lamb, mild red meat, or stews | Camembert, Cheddar, Colby, Danish Blue, Gorgonzola, Gouda, Parmesan, Blue Cheese, or Roquefort | meat stocks, mustard, or pepper |