List price: | $59.99 |
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Sale price: | $35.98 |
You save: | $24.01 (40%) |
Notes | |||
"Vibrant aromas of honeysuckle and citrus blossom are balanced with rich flavors of Meyer lemon, pear, lemon custard and wet stone. Subtle oak notes of sugar cookie and vanilla round out a rich mouthfeel with a long, full finish." —winemaker |
Critical Acclaim | |||
"Aromas of sliced apples, lemon curd and hints of pineapple. Full-bodied with peach and pineapple flavors. Layered and beautiful. Lovely tannic tension. Flavorful finish. Savory. Drink now." —James Suckling "This well-made, widely appealing wine is inviting in jasmine and orange-blossom aromas, with a tension of energy and focus in its well-integrated acidity. The oak is behaved and quietly complementary, boosting the hints of nutmeg and gingerbread." —Wine Enthusiast |
Attributes | Meat | Cheese | Other |
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Chardonnay | white meats like chicken, turkey or pork | Brie, Camembert, goat cheese, Gouda, Gruyere, Parmesan or Provolone | basil, butter, cream, garlic or saffron |