REGION | Italy, Veneto, Prosecco |
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VARIETAL | Prosecco |
TYPE | White Wine, Sparkling Wine |
SIZE | 750ml |
ABV | 11.0% |
Notes | |||
"The wine has refreshing acidity and a touch of sweetness from the ripe fruit. You may smell the scents of pear, green apples and citrus. In the mouth, the light effervescence provides a vibrant, racy texture." —winemaker |
Attributes | Meat | Cheese | Other |
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Sparkling Wine | salmon, shellfish, shrimp, smoked meats | Brie, Gouda | Asian dishes, buttery cookies, cream sauces, stuffed mushrooms |
Prosecco | chicken, lobster, caviar or oysters | Blue cheese, Creme Fraiche, Marscapone, Teleggio or Chasel Blue | light butter sauces |