REGION | United States, California |
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VARIETAL | Sauvignon Blanc |
TYPE | White Wine |
SIZE | 750ml |
ABV | 13.5% |
Notes | |||
"Lime, melon and Anjou pears intermingle with sweet and tropical fruits such as fig and kiwi to create this delightfully refreshing wine. Hints of grapefruit highlight the mineral qualities of this wine’s suprisingly long finish." -winemaker |
Attributes | Meat | Cheese | Other |
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Sauvignon Blanc | white meats like chicken and pork, scallops, shrimp or smoked seafood | Asiago, Brie, Cheddar, Feta, goat cheese, Gruyere or Parmesan | citrus or vinaigrettes |