Your shopping cart is currently empty. This may happen if you added items into your cart and then signed into your account OR if you have added items into your cart and then signed out of your account. We suggest that you sign into your account before adding items into your shopping cart.
JOIN OUR NEWSLETTER FOR FREE SHIPPING ON YOUR FIRST ORDER OF $199 OR MORE - SUBSCRIBE HERE
ID:
27590
Ruinart Blanc de Blancs Brut
| REGION | France, Champagne |
|---|---|
| VARIETAL | Chardonnay |
| TYPE | White Wine, Sparkling Wine, Champagne Brut, Champagne |
| SIZE | 375ml |
| ABV | 12.5% |
Description
| Notes | |||
| "Ruinart Blanc de Blancs embodies purity of the Chardonnay grapes from which it is made exclusively. Made primarily with Premiers Crus from the Côte des Blancs and Montagne de Reims terroirs, it is intensely aromatic. The nose is powerfully reminiscent of fresh fruits with dominant notes of citrus and exotic fruits, followed by a touch of jasmine, white peaches and pink peppercorns. The palate is both precise and clean as the wine delivers a radiant balance between roundness and smoothness. Ruinart Blanc de Blancs is the emblem of the Ruinart Taste." —winemaker |
| Critical Acclaim | |||
| "This deftly woven Champagne is all about finesse, offering a rich vein of smoky minerality and vivid acidity. The power is cloaked in a silky texture and notes of creamed pear, lemon confit, almond biscotti and fresh ginger. Drink now through 2021. 3,354 cases imported." —Alison Napjus, Wine Spectator "Ruinart's Blanc de Blancs is structured and intensely minerally, but with a rich, full, creamy palate. It is finely balanced—elegant yet fruity—with a bright, crisp aftertaste. Drink now." —Roger Voss, Wine Enthusiast Magazine "Light yellow-gold. Smoky citrus and orchard fruits on the deeply perfumed, mineral-tinged nose. Offers broad, toasty orange and pear skin flavors with an undercurrent of dusty minerals. Picks up floral and ginger nuances with air, along with hints of iodine and tarragon. Rich yet lively blanc de blancs with powerful back-end lift and finishing grip." —Josh Raynolds, Vinous |
Premium
Rating
Food Pairing
| Attributes | Meat | Cheese | Other |
|---|---|---|---|
| Champagne Brut | caviar, lobster, oysters or chicken | Beaufort, Brie, Camembert, Cheddar, Chevre, Colby, Edam, Gouda, Gruyere or Parmesan | Asian food, fruit or desserts |
| Sparkling Wine | salmon, shellfish, shrimp, smoked meats | Brie, Gouda | Asian dishes, buttery cookies, cream sauces, stuffed mushrooms |
| Chardonnay | white meats like chicken, turkey or pork | Brie, Camembert, goat cheese, Gouda, Gruyere, Parmesan or Provolone | basil, butter, cream, garlic or saffron |
- WineAnthology.com
- 1075 Raritan Road
- Clark, NJ 07066 (map)
- RETAIL STORE HOURS:
- Monday-Thursday: 9AM-9PM
- Friday-Saturday: 9AM-10PM
- Sunday: 10AM-6PM
- 1985 US-22
- Scotch Plains, NJ 07076 (map)
- RETAIL STORE HOURS:
- Monday-Saturday: 9AM-9PM
- Sunday: 10AM-6PM
- Store: 732-499-0099
- Online: 888-238-2251
- Help@WineAnthology.com
- ONLINE CUSTOMER SERVICE:
- Mon-Fri: 9AM-5PM
-
