"Classic New Zealand Sauvignon Blanc aromas and flavors — sun-soaked pineapple, mango, passionfruit, and citrus — meet a playfully warm pop of jalapeño spice that lingers through the mid-palate onto the juicy-fresh finish. " —winemaker

"Bright and luminous in the glass. Vibrant aromas of citrus zest, freshly cut grass, and subtle notes of white flowers. The palate is crisp and zesty, with flavors of green apple, lime, and a distinct minerality. A lively acidity drives the wine to a clean, refreshing finish." —winemaker

"Juicy tropical guava, ripe lemons and blackcurrant. Some herbal fynbos notes –lavender, thyme and origanum all packed into one. Extremely inviting and vivid! Once introduced, you have an explosion of flavor, not limited to one style, but several. The bright floral and fruit notes combine effortlessly with the salinity and herbaceousness of a cooler style influence. Sweetness and acidity are perfectly offset to create a delicious and fun wine experience." —winemaker

"Lemon yellow color with greenish reflections, notes of orange peel and citrus, balanced acidity that provides smoothness, freshness and fruitiness." —winemaker