"Beautiful dark berry flavors are complemented by caramel, butterscotch and nuttiness. The wine is well balanced, fresh and fruitful with a lingering finish. Serve chilled before a meal or after a meal with cheese." —winemaker

Wine Anthology Team Review-One of the best buys in our lineup of ports. Smooth, flavorful and packed with flavor. Easy to sip and a wonderfully affordable price. Perfect way to cap off a meal. Enjoy with a cigar!!

"Juicy tropical guava, ripe lemons and blackcurrant. Some herbal fynbos notes –lavender, thyme and origanum all packed into one. Extremely inviting and vivid! Once introduced, you have an explosion of flavor, not limited to one style, but several. The bright floral and fruit notes combine effortlessly with the salinity and herbaceousness of a cooler style influence. Sweetness and acidity are perfectly offset to create a delicious and fun wine experience." —winemaker

"Intense ruby color. Fruity odor composed mainly of fresh red berries, woodland fruits, jam, spices and a slight hint of roasted flavors. It has a fruity, soft, elegant and harmonious flavor. Quinta de Cabriz is located between the two main rivers that cross the Dao region, the Mondego and the Dao. It is a secular "quinta" (farm) so along with a 17th century manor house there is also a chapel." —winemaker

Blend: 40% Alfrocheiro, 40% Aragonez, 20% Touriga Nacional

"The wine has a distinctive yellow apple, kiwi fruit and pineapple core, alongside notes of green melon and limes. The wine is thus bursting with fresh fruit flavors. The wine has a zesty citrus flavor linger on the palate, with a long mineral finish." —winemaker