"A light golden, straw color in the glass, A to Z Pinot Gris greets with vibrant tropical fruit aromas, including pineapple, passionfruit, papaya, and guava, that play with hints of lemon curd, white peach, pear, and apple. The palate is equally fresh and bright, with flavors of passionfruit lychee, citrus and quince, along with just-sweet honeycomb and nougat. The abundant fruitiness is balanced by restrained acidity for a round, full-bodied midpalate. A to Z Pinot Gris is a delightful, expressive quaff with a long, lovely finish that lingers with faint pear and apricot notes." —winemaker

"From two key ingredients, organic “Trondelag” potatoes and pure Norwegian water, Christiania is distilled six times, then charcoal filtered and then aerated, eliminating the last of the impurities for ultimate smoothness. This is according to a tightly-guarded recipe which originated in the court of Norway’s Bohemian King, Christian IV over 400 years ago. ​ The nose is subtle. The vodka is round in the mouth. The finish is distinctly cool. And this is where the legend of the ‘The World’s Smoothest Vodka ™’ begins. Because Christiania is distilled from the very special Trondelag potato, there’s a faint sweetness which prompts some to say this is in fact the world’s first sipping vodka. ​ Christiania is crafted at the venerable, 200-year old Arcus Distillery in Norway. The award-winning bottle with the distinct blue glass and ultra-smooth finish is created at the Stolzle factory in the North of England. The result is a product smooth through and through." —producer

"Château Florie-Aude is the perfect expression of a quality Bordeaux wine. The constant efforts of winemaker and estate owner Daniel Brulatout, have resulted in this extraordinary and delicious red wine. The ripe fruit expression on the nose is followed by a smooth and silky finish on the palate." —winemaker

"Golden-hued and medium-bodied, this wine is a superlative expression of Garganega, the indigenous Northern Italian grape varietal used to make Soave Classico. With white blossoms and delicate fruit on the nose – golden apple, pear, a tinge of ripe lemon -- it features stony minerality, bright, refreshing acidity and lingering notes of honey." —winemaker