"Pale salmon-pink in color, blooming and complex nose of grapefruit and peach aromas, elegant and refreshing palate." —winemaker

"Hendrick's is distilled in small batches in Ayrshire, Scotland. This 'Most Iconoclastic Gin' is infused with Bulgarian roses and cucumbers among many other ingredients to give it a unique aroma and flavor profile. Crystal clear, sprightly, a few legs on swirling, which then become droplets on the side of the glass. Slightly oily appearance to body (sign of quality). More perfume than a regular gin, rose, cucumber, coriander witch hazel and cassia, with citrus and other aromatics adding to the blend. Medium to light body aromatic blend of spices and floral scents, mild tingling on the lips and tongue lingering finish. Very clean distillation. Slight warming burn on the way down. Lingering finish with floral and citrus notes and the smoothness of cucumber is apparent." -producer

"This cut of Apothic Rose is a fragrant and succulent blend, snipped fresh from the vine to create ripe flavors of strawberry and watermelon. Apothic Rose derives its vibrant hue from an ancient winemaking practice called saignée, which means 'to bleed' intense color from the grape's red skin. This limited release rosé is best enjoyed chilled." —winemaker

Blend: Zinfandel, Cabernet Sauvignon

"Our rose displays an attractive color of light salmon in the glass. On the nose, you will experience fresh, aromatic fruit reminiscent of melon, strawberry and pomegranate. Bright, balanced acidity perfectly compliments the aromas followed by fresh mineral and herb notes on the dry, thirst quenching finish." —winemaker