"Sovetskoe White Gold Sweet captivates with its pale gold color adorned with subtle green hints. The aromatic profile is a harmonious blend of floral and citrus notes, complemented by a delicate, toasty nuttiness. The palate unfolds a delightful interplay of sweet tropical fruits, including hints of lemon and green apple, creating a round texture with a touch of residual sugar, culminating in a crisp, long, and sweet citrus finish. This wine offers a nuanced and satisfying experience for those appreciating a sweet yet well-balanced composition." —winemaker

"Displays early botanical scents of orange peel, fresh (not dried) coriander, red cherry, pekoe tea, and cucumber. Palate entry is sweet at first then it quickly turns mildly bitter and botanical; by midpalate, there's a slight sweetness of tangerine/mandarin peel. Aftertaste is moderately bittersweet and citrusy." —producer

"Romana Black is an exceptionally smooth liqueur by the makers of Romana Sambuca. Romana Black has an intriguing dark colour and delicious, rich taste which captures the spirit and allure of the Roman night. Enjoy Romana Black straight up, or as a complement to your espresso or cappuccino." —producer

"For many centuries, the ume tree has been a symbol for the coming of spring in both China and Japan, because it blossoms early, at the end of January. Similar to the famous sakura cherry blossoms, the ume bloom is celebrated with countless festivals and special ceremonies. Japanese rarely eat ume directly – rather the fruit is enjoyed as a pickled ‘plum’ over rice or mixed with shochu as a traditional plum wine. Our version, however, is made with premium Sake to balance the acidity of the ume with the soft sweetness of the Sake. Enjoy over ice!" —winemaker