Talbott Vineyards Kali Hart Chardonnay 2021

"The diatom Santa Barbara Chardonnay offers aromas of lemon, citrus blossom and wet sand with flavors of saline and white peach on the palate. A precise, balanced wine." —winemaker

"Hailing from the cool Sonoma Coast appellation, the 2022 vintage showcases pale straw in the glass and opens with aromas of green apple, lemon zest, and honeysuckle. Alluring flavors of Honeycrisp apple and Asian pear are balanced by a flinty minerality and creamy texture on the mid-palate. A vibrant acidity accented by flaky sea salt provides tension and length that drives a lingering finish with notes of tangerine and guava." —winemaker

"Fruit is front and center on the nose, with pear, yellow citrus, and foretelling complexity hints of rambutan, apricot, and toasted hazelnut aromas. The palate is signature ROCO juiciness, with persimmon, honey crisp, nashi pear, and a citrus flavor reminiscent of Amalfi Coast lemon or Sicilian lemon gelato. Creamy textured middle leads to a very long finish." —winemaker

"With a medium golden color and alluring layers of persimmon, ripe Meyer lemon and rich brioche this is an elegant and alluring wine. Lush, textural and beautifully complex on the palate, its bright citrus flavors and cool-climate energy showcase the poise and purity of great Sonoma Coast Chardonnay." —winemaker

"This 2021 Chardonnay has a typical for the variety and the style aromas of tropical fruits, ripe apples, peaches, and apricots. Further aeration reveals deeper aromas of toast with a touch of caramel and ripe Mayer lemons meringue and a bit of minerality. The mouth feel is generous and rich, with tamed acidity and long and round finish." —winemaker

"The 2022 vintage, one of Hartford Court's earliest harvests on record, gave them wines with precision and concentration. The Chardonnay has great elegance and bright acidity from the fruit harvested in August, with the fruit harvested in September giving more ripe fruit and richness." —winemaker

"This Russian River Valley Chardonnay showcases the best of this classic cool- climate region. Aromas of honeysuckle, tangerine and lightly toasted oak hint toward the complexity and structure of this appealing Chardonnay. The silky- smooth wine offers weight and brightness, full through the middle with a lingering finish that deftly balances sweet oak notes with crisp, refreshing acidity. Notes of mango and baked yellow apple on the palate blend with citrusy pomelo and mandarin characteristics, while subtle suggestions of graham cracker, vanilla and a kiss of butterscotch add intriguing depth." —winemaker

"This Chardonnay is aged in 100% stainless steel, which preserves all the intensity of the fruit by blocking malolactic fermentation to produce a beautiful fresh and vibrant “unoaked” Chardonnay. The overall tropical nose delivers aromatics of starfruit, orange blossom, lemon grass, and white flowers mixed with hints of apple and key lime pie. The palate has textured acidity with notes of lychee and lemon curd. The finish is clean from front to back with hints of stone fruit, apple and young white peach." —winemaker

"This Sonoma Coast Chardonnay is a rich, medium straw color. You are greeted with stone fruit aromas of white peach and nectarine, oak spice with hints of clove, toasted nuts, a touch of caramel, and light honeydew. The creamy richness of this medium-bodied wine boasts ripe pear and Golden Delicious apple. This wine is a classic, elegantly structured Chardonnay with lots of finesse and focused balance from start to finish. You will find Sonoma-Cutrer's signature bright acidity with nice length and a soft mid-palate that rounds out to a pleasant, long finish of lingering barrel spice." —winemaker

"Cakebread's flagship Napa Valley Chardonnay opens with aromas of ripe green and golden apple, accented by fresh white peach and light oak. Across the palate, this golden wine is silken in texture with flavors of apple, citrus and pear balanced by refreshing acidity. The long finish is clean, with underlying hints of minerality, vanilla, and lemon." —winemaker