"Martell Cordon Bleu is the cognac for true connoisseurs and has acquired legendary status since its creation by Edouard Martell in 1912. Its distinctive taste, characterised by a predominance of eaux-de-vie from the Borderies growth, and its timeless bottle design make it a classic unequalled in the world of cognac.
Tasting notes:
An explosion of deliciously fruited, spice notes. Elegance linked to aromatic richness.
Aspect Deep, golden copper.
Nose Orchard fruits: Crystallised plums and apples. Roasted notes: Mocha coffee, toasted almonds, vetiver. Rich spice aromas: Cinnamon, orange tree flower, honey and beeswax.
Mouthfeel Well-rounded mellowness. Sustained finish with fruit and spice notes. The preponderance of Borderies eaux-de-vie gives Martell Cordon Bleu an elegant, mellow and complex character.
"Ideal for special occasions. Best enjoyed neat or with a splash of water." -producer