"This extraordinarily strong spirit needs to be treated with respect. Being effectively pure ethyl-alcohol, it is commonly used in cooking, in the preparation of fruit and herb tinctures, for medicinal purposes, or by home perfume makers." —producer

"A fruity sparkling wine made from the finest 'Moscato Bianco' grapes grown in the heart of the prestigious Italian D.O.C.G. area. Top-quality ripe grapes from a single variety are fermented once only. The fermentation is stopped at two-thirds of its natural sugar potential. The resulting wine is low in alcohol, low in acidity, fresh, fruity and highly aromatic. This sparkling wine is a great partner to fruity desserts, pastry and ice cream." —winemaker

"Porto Ferreira Ruby has an intense and well defined ruby hue, showing the quality of the selected wines. Its intense aroma is reminiscent of very ripe fruit, fine-tuned through its careful ageing in wood as well as through the blending carried out during its natural ageing process. Full-bodied and rich, it has a fine balance between its sweetness and its tannin structure, giving it unique characteristics and a fine and attractive long finish." —importer

"Ferreira Dona Antónia has a beautiful red colour, with intense tawny shades that recall its slow maturation in wood. Its bouquet is intense and rich with hints of very ripe fruit (plum, apricot, and marmalade) and floral notes. Complex, its spice and dry fruit notes derive from the evolution in oak wood, through oxidation. In the mouth, it is a full-bodied and rich-flavoured wine, extremely well-balanced, that combines elegance with a delicate yet persistent finish. Ferreira Dona Antónia is a most versatile Porto wine. It is very good served on its own, accompanying some selected entrées, or as dessert wine. It also beautifully accompanies most sweets, dessertsm and cheeses. Serve slightly cold for fuller appreciation." —importer